TEA CAKES
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Wholewheat Almond Buttermilk Pound Cake … with almond cream & fresh strawberries
A healthier & delicious version of the pound cake, one that works with infinite combinations; a recipe never short on ideas! The good thing about the Wholewheat Almond Buttermilk Pound Cake is that is made of whole grain only. Another plus that it doubles up as a tea time favourite, a snack box filler AND a light, healthy dessert too!
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Whole Wheat Lemon Tres Leches Cake
Whole wheat Lemon Tres Leches Cake ... a healthier, whole grain version of an international favourite. Incidentally the base cake is a healthier version of a pound cake too, 100% whole grain. The Whole wheat Lemon Tres Leches Cake was as delicious as it was simple and rather plain in appearance. You can always dress it up for a special occasion!
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Dark Chocolate Kumquat Amaranth Mousse Cakes … deliciously ending 2013 gluten free
“Build your life on your dreams; because dreams never have bad endings.” M.F. Moonzajer Dark Chocolate Kumquat Amaranth Mousse Cakes … had to be a delicious end to the year. It’s the time of the year when you feel indulgent. How much better can it get than deep dark sinful chocolate paired with bittersweet kumquats in syrup? Yes, it’s the kumquat time of the year too. My little tree is happily laden with fruit and bursting with vibrant orange colour. Citrus is certainly a mood uplifter, the colour orange more so. The mousse is a spin off on the dark chocolate mousse I baked for a guest post at Cookaroo not…
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Rick Bayless’s Rustic Amaranth Chocolate Cake
This Rustic Amaranth Chocolate Cake was divine. Earthy, fudgy, deeply chocolaty and gluten free, just perfect for to satisfy the sweet tooth in the chocolate addict in you!
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Pumpkin Pie Spice and Walnut Loaf Cake with Buttermilk Frosting
This Pumpkin Pie Spice and Walnut Loaf Cake with Buttermilk Frosting is based on the buttermilk pound cake which I make very often. It's healthy with a generous dose of whole wheat flour. The pumpkin and pie spice added a nice deep dimension to it. Buttermilk frosting and marzipan make it festive.
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Mango Pastel de Tres Leches or Mango Three Milk Cake … Daring Bakers soak up cake!
Three-Milk Cake it is a super moist, light, airy and super delicious sponge cake soaked in the three kinds of milk (evaporated milk, condensed milk, and heavy cream). Tres Leches is a very light cake (especially if made without butter), with many air bubbles in its crumb. This distinct texture is why it does not have a soggy consistency, despite being soaked in a mixture of three types of milk.
