“The art of dining well is no slight art, the pleasure not a slight pleasure” Michel De Montaigne Strange bedfellows one might say…cottage cheese, chicken & pomegranates. Common ground surprisingly exists in the form of Indian cuisine. The sun is blazing hot again & summer doesn’t want to go away. Grilling or barbequing food makes … Continue reading TOASTING THE TIKKA WITH A SHERBET…COTTAGE CHEESE, CHICKEN & POMEGRANATE!!
“Culinary Liberty For All” Tony Tahhan & Meeta K Another delightful month goes by, & finally the day is here…where well over a 1000 Daring Bakers wait to post their culinary challenge for the month. Some eagerly, some not quite so…but all with tales to tell! The challenge for August 2008 was hosted by Tony … Continue reading DARED INTO BAKING CHOCOLATE ECLAIRS…Culinary Liberty For All
“Non-cooks think it’s silly to invest two hours’ work in two minutes’ enjoyment; but if cooking is evanescent, so is the ballet.”Julia Child This month’s challenge is being posted on a sad note. Lis, one of the co-founders of Daring Bakers posted this on the 21st, “One of our own, Sher, of What Did You … Continue reading BAKE-a-CAKE with the DARING BAKERS
“Had I but a penny in the world, thou shouldst have it for gingerbread.” William Shakespeare (1564-1616) GINGER GINGER EVERYWHERE…& a pile of it here!Time again for the monthly ‘Think Spice’ at Sunita’s World & it’s GINGER this time. Known for its great digestive properties & medicinal value, ginger is widely used in cooking in … Continue reading GINGER IN MANY AVATARS…Diversity is the ‘Spice of Life’!
