“The smell and taste of things remain poised a long time, like souls, ready to remind us….” Marcel Proust I ran a fun giveaway for CSN Stores a short while ago and on offer was a Delonghi Grill or a CuisineArt Ice Cream Maker. The other day Jess from the CSN Promo Team wrote in … Continue reading INSPIRED GREEN CHUTNEY CHICKEN…
“No one who cooks, cooks alone. Even at her most solitary, a cook in the kitchen is surrounded by generations of cooks past, the advice and menus of cooks present, the wisdom of cookbook writers.” Laurie Colwin On twitter a few days ago, I had a conversation with Eleanor @ WokStar and we discussed woks … Continue reading INDIAN CHICKEN CURRY IN A HURRY … a recipe from Miss Masala!
The recipe is a brilliant twist to the great American classic, and uses a cream marinade instead of a yogurt-based marinade which is conventionally used in Indian cooking. Indian Chicken Wings is a keeper of a recipe, so well worth stocking up spice jars for.”
“Red is obviously such a stimulating color, and it has so many connotations.” P. J. Harvey It’s nice to be inspired by colour, & it’s sometimes amazing the wonders it can work on your food. Saw this month that Click was back, & the theme for the month is RED. Everywhere I looked I saw … Continue reading THAI GREEN CURRY…inspired by RED!
A gently spiced eggless pistachio sponge, the simplest one bowl hand whisked recipe you’ll ever find, is topped with a smooth indulgent almond cream.
If dreamy desserts are what you crave, if you love mangoes as much as we do, this eggless tin box cake is for you! With mangoes, cream, saffron & pistachios, this Mango Dream Cake is deeply delicious and so satisfying!
