Bloggers Table | Rose Café, New Delhi … a thorny affair and Pinktober let down

Not pink at all café review – The folk at the bloggers table delivered the promise as always … giggly, enthusiastic, chatty and click friendly. Rose Café, New Delhi, however didn’t! We failed to see the writing on the wall several times, willing to overlook glaring shortcomings, ready to forgive a lacking service standards, ever ready to accommodate an upcoming new venture which showed some promise. Maybe we shouldn’t be so large hearted after all!

Chocolate & Strawberry Cream Cake … Pinktober

Its the PINK time of th year again. Yes indeed, Mr PABs birthday found us celebrating with a Pinktober cake. A simple, moist, delicious cake that can be made ahead. The oil in the batter keeps the cake moist.

Frozen| Plum Frozen Yogurt … low fat treat for Pinktober

A refreshing and beautifully coloured low fat frozen treat. The addition of vanilla sugar and kirsch give it that special flavour. This is a nice way to preserve excess fruit of summer for later use.

Baking | PINKARONS – MACARONS FOR PINKTOBER

“We’ll drink a drink a drink To Lily the pink the pink the pink The savior of the human race. She invented medicinal compound. Most efficacious in every case.” Brobdingnagian Fairy Tales The MacTweets time again, and this time we’ve gone PINK in support of Breast Cancer Awareness for Pinktober. Through the month of October, … Continue reading Baking | PINKARONS – MACARONS FOR PINKTOBER

Strawberry & Cape Gooseberry Pink Peppercorn Fro Yo … Here’s Spring!

“Oh, they’s so fresh an’ fine, an’ they’s jus’ off the vine. Straw-ber-ry! Staw-ber-ry!” Porgy and Bess Yesterday was the first day of Spring in North India, ‘Basant’ as it’s locally called. It makes the end of winter here and is celebrated with the festival of colour, Holi. It’s quite surprising to see that year … Continue reading Strawberry & Cape Gooseberry Pink Peppercorn Fro Yo … Here’s Spring!

Pink Peppercorn & Chocolate Chip Shortbread … Off to the FBC with the kick of peppah!

“The more you have to do, the less time there’s to get it done in” Aparna’s Law Barely a few hours to leave for the Food Bloggers Connect in London and I am still hopelessly distracted. So much to do, so little time. And then the hair brained idea to use pink pepper in cookies. … Continue reading Pink Peppercorn & Chocolate Chip Shortbread … Off to the FBC with the kick of peppah!

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