Bloggers Table | The Leela, Gurgaon … excellence in everything they do!

It’s one thing having a philosophy of “Atithi devo Bhava – Our Guest is God”, and it’s another thing delivering it in every sense of the word. The Leela did just that! Hospitality and culture so seamless that in many ways it felt surreal! The Leela Kempinski Gurgaon was presented the Best 5-Star Deluxe Hotel (India) award, March 2011 & 2012. Zanotta was Times Food Award’s pick for Best Italian in the Region in both 2010 and 2011.

Frozen Desserts| Strawberry Fro Yo ♥ Spring is here ♥ … summer too!

Refreshing strawberry fro yo which is great for the season. It’s low on calories and great on flavour. Looks very pretty too.

Double Chocolate Mousse Cookies … #baketogether

Twice baked ‘Double Chocolate Mousse Cookies’ for #baketogether. They were delicious and very chocolaty; a big hit at home! I did two versions, one with a bittersweet filling, and another with wholewheat oat cookies on top.

Baking | STONE FRUIT & CHOCOLATE CLAFOUTIS … with flaxseed!

“A man’s worth has its season, like fruit.” Francois de La Rochefoucauld                                 As usual, my fridge is stuffed to the gills with an assortment of stone fruit. The weather is wonderful with the monsoons {rainy season in India} showing … Continue reading Baking | STONE FRUIT & CHOCOLATE CLAFOUTIS … with flaxseed!

Say CHEESE! The simplest and probably cheapest way to make mascarpone at home

I’ve been on a soft cheese trip for a while, using my spare time trying to make mascarpone, ricotta, quark, cottage cheese etc at home.

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