“Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements.”Marcel Boulestin This is my first entry for a Hay Hay it’s Donna Day event, & for some reason the event makes me somewhat nervous. I’ve wanted to be part of it for long, but can’t figure out if … Continue reading ROASTED RED BELL PEPPER & LAMB PASTA…HHDD & CLICK
“If your life is free of failures, you’re not taking enough risks!” Author unknown 2008 comes to an end on a wonderfully high note. Oui!! It’s been an amazing year of being a Daring Baker. This varied group of Daring Bakers type people, brought together by its founding members, Lis of La Mia Cucina & … Continue reading You’ll LOVE this YULE … the Daring Bakers go French
“The potato, like man, was not meant to dwell alone.” Shila Hibben Read a post by Michelle @ Bleeding Espresso about Gina DePalma, 2008 Bon Appetit award-winner for best Pastry Chef. Life is becoming just so unpredictable. A few months ago, Michelle found that Gina was diagnosed with ovarian cancer and was undergoing a whirlwind … Continue reading POTATO CANAPES WITH A CHEESY TOPPING…O Foods for Ovarian Cancer Awareness Month
“Recipes without the author, without the cuisine to which they were once a living, seamless part, die.” John Thorne I‘m delighted to be playing host to this week’s round-up of BOOKMARKED RECIPES, a wonderful weekly event hosted by Ruth of Ruth’s Kitchen Experiments. When Ruth asked if I was OK to host her baby for … Continue reading BOOKMARKED ROUNDUP 22…Guest hosting my first event!
“When you hear buzz around the beehive, you know they’re making honey in there.” Terrence Howard This week’s been bookmarked to post recipes I’ve bookmarked & gotten down to attempting. Strange how the best of plans fall flat on their face & all prior preparation flies out of the window. Had a free kind of … Continue reading Honey I Messed the Castella …but it was still so good!!
“We should look for someone to eat and drink with before looking for something to eat and drink…” Epicurus Galette a la Plums & Peaches! If someone said to me that they made a galette, I would just nod & get on my way, maybe wouldn’t even bat an eyelid! Never heard of something like … Continue reading ADDICTED TO FOOD BLOGGA’S ADDICTION…A BEAUTIFUL PEACH & PLUM GALETTE!
