“Each day is a new canvas to paint upon. Make sure your picture is full of life and happiness, and at the end of the day you don’t look at it and wish you had painted something different.” Author Unknown In Mandy’s words … “For you, it may be back to school; the start of … Continue reading {Daring Bakers} Decorated Sugar Cookies … these ones are for Rosie!
“The smell and taste of things remain poised a long time, like souls, ready to remind us….” Marcel Proust The May 2010 Daring Bakers’ challenge was hosted by Cat of Little Miss Cupcake. Cat challenged everyone to make a piece montée, or croquembouche, based on recipes from Peter Kump’s Baking School in Manhattan and Nick … Continue reading {Baking} CROQUEMBOUCHE with the Daring Bakers … time for ‘crunch in the mouth’!
“If you do your fair day’s work, you are certain to get your fair day’s wage – in praise or pudding, whichever happens to suit your taste.” Alexander Smith It’s the happy time of the month again, yes indeed the 27th, and it’s the Daring Bakers at their best. One small difference this time thought, … Continue reading Daring Bakers land in England … TRADITIONAL ENGLISH PUDDING!
“I never met a chocolate I didn’t like.” Deanna Troi in Star Trek TNG The January 2010 Daring Bakers’ challenge was hosted by Lauren of Celiac Teen. Lauren chose Gluten-Free Graham Wafers and Nanaimo Bars as the challenge for the month. The sources she based her recipe on are 101 Cookbooks and www.nanaimo.ca. Nanaimo … Continue reading DARING BAKERS SING NA-nye-MOH … Nanaimo Bars!!
“And I had but one penny in the world. Thou should’st have it to buy gingerbread.“ William Shakespeare, Love’s Labours Lost HO HO HO… Come home to the Daring Bakers, to a wonderful, fragrant, sweet smelling holiday home. This month we open the doors and hearts of our beautiful gingerbread homes to you. The December … Continue reading COMING HOME FOR THE HOLIDAYS:GINGERBREAD HOUSE WITH DARING BAKERS
“Continuous effort—not strength or intelligence—is the key to unlocking our potential.” Winston Churchill It’s the 27th again, time to post the Daring Bakers challenge, a wonderful & fun group brought together by Lisa of La Mia Cucina and Ivonne of Cream Puffs in Venice. This month we were led into a merry dance; the challenge … Continue reading DARING BAKERS MAKE FRENCH MACARONS…YES, TIME FOR FEET AGAIN!
