Search Results for: garlic

{Book Review & Giveaway} GARLIC-PEPPER CHICKEN with CASHEW RED CHILI RICE … The Mainland China Cookbook & a giveaway

‘Everyone eats and drinks, but few can appreciate taste’ Confucius I tend to shy away from cooking Chinese food at home even though Mr PAB and PAB junior love a good one. I consider myself challenged in so far as cooking an authentic one as we have long been influenced by an Indian/Chinese hand in … Continue reading {Book Review & Giveaway} GARLIC-PEPPER CHICKEN with CASHEW RED CHILI RICE … The Mainland China Cookbook & a giveaway

CHARGRILLED BROCCOLI with CHILLI & GARLIC … from Ottolenghi

“And When You Least Expect It, You Will See the Mountain Move…” … lines from my little red book All through my university days, and even while I worked, I had this little red book with a checked Scottish cover, in which I penned down quotes and poems I liked. I’d always had this thing … Continue reading CHARGRILLED BROCCOLI with CHILLI & GARLIC … from Ottolenghi

40 GARLIC CHICKEN AL MATTONE…& PAPER CHEF

“My God, he looks like he’s beating a chicken.”Byron Nelson Have you ever done a spatchcock on a blessed chicken? A 40 garlic chicken recipe, ‘Roasted Butterflied Chicken’ at Pig Pig’s Corner, a delicious blog, had held my attention for a few days. Much inspired, and very brave in my own eyes, I bought a … Continue reading 40 GARLIC CHICKEN AL MATTONE…& PAPER CHEF

BACK TO SCHOOL VEGGIE PIZZA IN A GARLIC PESTO CREAM SAUCE

“If there were no schools to take the children away from home part of the time, the insane asylums would be filled with mothers.”Edgar W. Howe Oh how I love this quote…what a lot said in a nutshell on the lives of mothers!! The kids are excited to be back to school (& so am … Continue reading BACK TO SCHOOL VEGGIE PIZZA IN A GARLIC PESTO CREAM SAUCE

CHIPOTLE GARLIC FOCACCIA & ROMESCO DIP

“We may not be able to get certainty, but we can get probability, and half a loaf is better than no bread.” C.S. Lewis Made some scrumptious Chipotle Garlic Focaccia some days ago, & it’s begging me to get posted. The pressure of posts lining up is threatening to burst my drafts folder, as I … Continue reading CHIPOTLE GARLIC FOCACCIA & ROMESCO DIP

ROASTED GARLIC ‘n’ CHILI BREAD & OLIVE OIL MUSHROOM BRUSCHETTA – 3rd World Bread day

“We have learned to see in bread an instrument of community between men – the flavor of bread shared has no equal. “Antoine de Saint-Exupery & It’s time to bake & talk about bread again…& this couldn’t be a better bread baking opportunity for me. Zorra @ Kochtopf is hosting the 3rd World Bread Day … Continue reading ROASTED GARLIC ‘n’ CHILI BREAD & OLIVE OIL MUSHROOM BRUSCHETTA – 3rd World Bread day

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