Jamun {Wild Indian Java Plum} Mousse #dessert #inseason
Jamun {Wild Indian Java Plum} Mousse is light, fun and a beautiful way to use produce in season. Use any seasonal berry if you can’t find these. It’s a sublime make ahead dessert option.
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Food Styling Workshop at Indian Food Bloggers Meet, Bangalore 2014 – ‘food-o-graphy’
Food Styling Workshop – Every food story is unique, rich and worth a share. Through the lens, I’m here to discuss how to capture the story behind your food. Connecting the ‘dots’ or rather crumbs, let’s try and see how we can slowly develop our trademark style!
Smoked Indian Chicken Curry / Dhungaar-e-Dum ka Murgh … giveaway to end 2013
Simple, smoked, delicious Indian chicken curry that can be baked {or cooked on the stove top}. A do ahead marination ensures very little work just before serving. Serve over steamed rice, naan, etc with a mixed greens salad.
Blogger’s Table | Varq, Taj Mahal Hotel, New Delhi … traditional Indian cuisine with a modern twist
A special meet at Varq, the award winning modern Indian gourmet fine dining restaurant at the Taj Mahal Hotel, New Delhi. ‘Varq’ refers to the beaten gold / silver edible leaf which adorns many a dessert and sometimes savoury dishes in the Indian subcontinent. On the same parallel, the restaurant Varq is said to be symbolic of preciousness, luxury and elegance, a harmonious blend of traditional and contemporary sophistication.
Papdi Chaat & Bhel Puri … Indian Street Food & Guest Posting!
Indian Street Food at it’s tantalizing best – traditional, home made and addictive! Baked whole wheat crackers that make a crisp and healthy base for Indian street food chaat – papdi chaat and then there’s more. Bhel puri – a trail mix tossed in tamarind and green chutneys … for a guest post!
Vintage Indian Pots & Pans … journeying into culinary culture!
No visit is complete without a mandatory stop at the Tibetan Market on Janpath, translated as ‘People’s Path’, one of the main roads in New Delhi’s commercial district. This is not a recipe post, yet a culinary one … with a little bit about the he♥rt of New Delhi, some vintage looking pots and pans, and a dash of colour.
