“You’ll always make good food from great ingredients,but you will never make great food from bad ingredients.” Michael Chiarrello BISCOTTI in 2 TONES!! Here’s what I baked yesterday…BISCOTTI. It’s been on my mind for really long ever since I’ve been haunted by a picture posted on Group Recipes.This particular biscotti recipe is from Rogers page … Continue reading BISCOTTI…The Great Italian Cookie!
PAB on Sunday Dinner on Ziet Online Sparkah Top 100 Food Bloggers You Should Cater To And Treat to Expensive Pu Ehr Tea PAB on Inspiration from the Blogging Community @ Turmeric n Spice Top 500 Food Blogs … http://www.cellarer.com/best-cooking-blogs {at #64} The 100 Top Culinary Blogs … http://www.guidetoculinaryschools.com/tips-and-tools/best-culinary-blogs iPhone Strawberry App (Free download here) – Refrigerator … Continue reading Passionate About Baking found mention here …
“Every action of our lives touches on some chord that will vibrate in eternity.” Edwin Hubbell Chapin This is ‘Couture Cupcakes’ first blogging event, and I think its a great idea.To coincide with Pink Ribbon Day in Australia on October 22, Minko is inviting people to make a pink dish . I baked this cake … Continue reading THINK PINK FOR PINKTOBER CAKE…The cake I made for my dear husband’s birthday !
“My kitchen is a mystical place, a kind of temple for me. It is a place where the surfaces seem to have significance, where the sounds and odors carry meaning that transfers from the past and bridges to the future.” Pearl Bailey SOOTHING BLUE & GREEN CAKE Here’s one I did for my Dad’s birthday. … Continue reading Recipe for my Soothing Blue & Green Cake
Passionate About Baking … is a food blog about baking ,cooking, photography, food trends, cuisines and cultures.
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