CAKES & DESSERTS…Sweet somethings!

CAKES & DESSERTS…Sweet somethings! * ALMOND APPLE CAKE from Dragon’s Kitchen* ALMOND MERINGUES TOPPED WITH APRICOTS* And another STRAWBERRY SWISS ROLL with piping on top* APPLE & BLACK GRAPE BANDE AUX FRUIT* APPLE & WALNUT BROWN BUTTER TARTLETS* APPLE CRISP…HELENE’S* APPLE CRUMBLE…with butter* APPLE SPICE CAKE by Dorothy Mae Brown* APPLE SPICED CAKE …Autumn Warmth* … Continue reading CAKES & DESSERTS…Sweet somethings!

Ombre Blueberry Cheesecake … fresh & exciting

The Ombre Blueberry Cheesecake is a no-bake delight with deep berry and vanilla bean flavors. It’s layers bring together a quick, one bowl eggless chocolate sponge and rich ganache. Berries inspire endless dessert possibilities and this colorful, flavorful dessert is a vibrant beginning to the year. Cheers to a sweet 2024!

Pretty Raspberry Cheesecake Cups … you need this delicious summer dessert

Vibrant, colourful Raspberry Cheesecake Cups … An eggless no bake berry berry delicious dessert that makes summer so fun, so worthwhile!

Deliciously Addictive Lotus Biscoff Dessert Box … what’s not to love ♥!

Lotus Biscoff Dessert Box … Refreshing, delicious and addictive, a quick, simple eggless dessert where each layer calls your name! For those who know of Lotus Biscoff, it’s not hard to imagine how good this must taste. Layers of pure joy! For those who haven’t tried Biscoff as yet, please do so soon. Honestly, it’s really worth all the fuss!

10 decadent desserts for World Chocolate Day … Have a sweet one ♥

There are days and there are days, and then there’s a special day for CHOCOLATE. Happy World Chocolate Day to you. Have a delicious one. I leave you with a round up of a few chocolate recipes. I hope this inspires you to head to the kitchen and stir up some deliciousness!

Chocolate Vanilla Strawberry Jelly Cavity Cake… just the kind of cavity you will ♥

Another delicious version of the cavity cake, three layers fill the cavity – dark chocolate, vanilla bean white chocolate and strawberry jelly from scratch. I always have frozen berries in my freezer but you could use fresh ones too. The recipe is a simple one bowl eggless sponge, and the way to make the cavity is as simple as it looks.

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