-
Simplest Eggless Pecan Chocolate Chip Banana Bread … nutty, buttery, rich & delicious. Make this now!
This banana bread is comfort in a loaf, is always good to have on hand when hunger strikes AND it also makes for a really nice holiday gift. Simply stir together all the ingredients in a large bowl and it always turns out excellent.
-
Biscoff Banana Bread… if there’s one bread to bake now, this is it! #noeggs
Biscoff Banana Bread ... eggless, wholewheat, one bowl, fuss free and just so delicious, you must bake this soon! It might not look very pretty and banana breads generally don't, but the taste, OH MY! This is the most addictive one I've baked yet, and I've baked many
-
Cheesy Garlic, Walnut & Rosemary Soda Bread … quick breads that spell comfort
This quick and easy, and absolutely delicious Cheesy Garlic, Walnut & Rosemary Soda Bread uses basic pantry staples and is ready to be mixed and baked in next to no time. With a 50% wholegrain dough that needs no rising/leavening time, it's a fast track way to comfort! Use add in flavours you like, or just bake as is, then slice and enjoy!
-
Chocolate Garam Masala Cake with Garam Masala Orange Vanilla Whipped Frosting …& Garam Masala Gingerbread House #GetSmartWithAlexa
These 100% Whole Wheat Garam Masala Gingerbread Men bring cheer to the cookie platter and make for great gifts. They are crisp, sweet & spicy! #GetSmartWithAlexa
-
Salted Butter and Chocolate Chunk Wholegrain Shortbread #inspired #Instagram
Buttery, crisp and delicious this Salted Butter and Chocolate Chunk Wholegrain Shortbread adapted from a recipe by Alison Roman offers you everything and more you might want in a cookie! My version is partly wholegrain and egg free.
-
Wholewheat Walnut Garlic Coriander Bread … new flour in town & I’m loving it! #EkNayiAadat with #Aashirvaad
Nothing better than fresh home baked bread, and this Walnut Garlic Coriander Wholewheat Bread is bursting with goodness of a new wholewheat flour, Aashirvaad Sugar Release Control Atta. Use herbs and nuts of your choice, play around with ingredients, but do make this.It's healthy, it's addictive, bread baking is therapeutic and above all it's so good for a 100% whole grain bread!! This is my new favourite wholegrain flour, and I'm loving it!
