BAKING
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Frozen Dessert | Strawberry Basil Frozen Yogurt … tangy+sweet+minty+low fat=guilt free addiction
A refreshing, bowl licking good, tangy sweet minty strawberry basil frozen yogurt that will leave you wanting for more. Guilt free, made with low fat yogurt, summer doesn't get better than this!
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Raspberry Pistachio Roulade … Spring Roll? Errr Swiss Roll!
The Raspberry Pistachio Roulade captures the colours of spring nicely. It's light, refreshing, moist and quick to make. It's a nice make ahead simple homey dessert.
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Dark Chocolate Beetroot Cake with Peanut Butter Filling … Daring Bakers & Hidden Veggies!
A Dark Chocolate Beetroot Cake that is earthy, moist, dark and delicious. The peanut butter filling compliments the cake really well, and can be doubled if you wish to frost the top of the cake with it too. We did love the extra dark chocolate ganache lavished on top though!
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Millet & Whole Wheat French Fougasse … rustic bread with caramelised onions, walnuts, dehydrated tomatoes and mozzarella
Millet & Whole Wheat French Fougasse ... bread as rustic as it gets. If you are a new to whole grain breads, the earthy flavours will gradually grow on you. It's a dough that takes well to additions. Roasted garlic, roasted bell peppers, salty olives, sun dried tomatoes, caramelised onions, feta, fresh herbs, nuts ... let your imagination lead you!
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Irish Creme Chocolate Cakes with an Irish Creme Caramel Sauce … Happy St Patrick’s Day
Irish Creme Chocolate Cakes to celebrate St Patrick's Day. What's not to love about these little rustic beauties! Happy St Patrick's Day!!
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The Life of Pi …. err…Pie Bird & A Strawberry Pie
A Strawberry Pie and a Pie Bird. Strange how things happen at a good time. Around the time that the Life of Pi won an Oscar, the good folk from Zansaar sent me something very interesting ... a beautiful aubergine stoneware baking dish with an intriguing creature inside. They call it a Pie Bird! I made a fruity and delicious strawberry pie. It's a great way to use fruit in season
