CAKES
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Dark Chocolate Kumquat Amaranth Mousse Cakes … deliciously ending 2013 gluten free
“Build your life on your dreams; because dreams never have bad endings.” M.F. Moonzajer Dark Chocolate Kumquat Amaranth Mousse Cakes … had to be a delicious end to the year. It’s the time of the year when you feel indulgent. How much better can it get than deep dark sinful chocolate paired with bittersweet kumquats in syrup? Yes, it’s the kumquat time of the year too. My little tree is happily laden with fruit and bursting with vibrant orange colour. Citrus is certainly a mood uplifter, the colour orange more so. The mousse is a spin off on the dark chocolate mousse I baked for a guest post at Cookaroo not…
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Rick Bayless’s Rustic Amaranth Chocolate Cake
This Rustic Amaranth Chocolate Cake was divine. Earthy, fudgy, deeply chocolaty and gluten free, just perfect for to satisfy the sweet tooth in the chocolate addict in you!
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Pumpkin Pie Spice and Walnut Loaf Cake with Buttermilk Frosting
This Pumpkin Pie Spice and Walnut Loaf Cake with Buttermilk Frosting is based on the buttermilk pound cake which I make very often. It's healthy with a generous dose of whole wheat flour. The pumpkin and pie spice added a nice deep dimension to it. Buttermilk frosting and marzipan make it festive.
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Wholewheat Dark Chocolate Biscotti, GF Buckwheat Mini Apple Pies & Wholegrain Coffee Chocolate Chip Cake … & a product review #élan
Pop art meets everyday living ... refreshing, vivid and creative designs from a NY art school graduate who specialises in galvanised sheet metal art! Powder coated, baked in industrial ovens, élan offers safe to use and quality products to fill your world with colour! Wholegrain baking recipes in the post too!
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Rainbow Cake for Pinktober … THINK PINK #birthday #pinktober
This is the absolute joy of a birthday cake. Despite it being a butter rich cake, with an indulgent buttercream frosting, the Rainbow Cake is a fantastic 'once in a while' baking adventure. We loved the salted buttercream frosting.
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Mango Pastel de Tres Leches or Mango Three Milk Cake … Daring Bakers soak up cake!
Three-Milk Cake it is a super moist, light, airy and super delicious sponge cake soaked in the three kinds of milk (evaporated milk, condensed milk, and heavy cream). Tres Leches is a very light cake (especially if made without butter), with many air bubbles in its crumb. This distinct texture is why it does not have a soggy consistency, despite being soaked in a mixture of three types of milk.
