TARTS, PIES
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Whipped Strawberry Curd Cream Tartlets with Walnut Shortbread Crust
A delightful light summer berry tart with a walnut shortbread crust, and a whipped strawberry curd cream to fill the crust! A new twist to lemon curd, and we loved it!!
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Orange Patisserie Tartlets with Candied Tangerines … A Hand For Haiti
“We will be known forever by the tracks we leave.” Native American Proverb My days of orange seem neverending! Orange seems to be colouring my world with its refreshing colour and fragrance! I made these delectable little pastry tartlets a while ago when the tangerine season began. I had left over tangerines from making this fantastic Bitter Orange Marmalade, and the idea for the tartlets and candied tangerines was inspired by a post I saw at Helen’s @ Tartlette. The picture remained in my mind for long. Fortunately with left over tangerines on one particular day, I also had left-over egg yolks! From where? Where else? No prizes for guessing…
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Dark Chocolate, Ricotta and Ginger Tartlets with Poached Pears
“One way to get the most out of life is to look upon it as an adventure…” William Feather What spells Fall? Longer nights and shorter days. Leaves just about beginning to change colour. More serious food choices coming forth. Hola… September’s here, and with it Fall / Autumn in many parts of the Northern Hemisphere. Adios to the lightness that spelt summer. Stone fruits have been pipped by pip fruits, and the seasons first apples and pears are beginning to creep in. We’ve sadly said goodbye to the last of the stone fruits, plums were the last to go. There was a time that my heart sank when the…
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MANGO MOUSSE TART…forced into obligation!
“All men’s gains are the fruit of venturing”Herodotus You might remember the French tart I tried to make here on Mother’s Day, & it didn’t oblige at all. I admonished the misbehaving tart shell, & it cooled it’s heels in the fridge for 2 days, while I tried to figure out how best to resurrect it. I tried, & managed to come up with something, which worked out quite well eventually! Not one to take a baking defeat lightly, a bruised ego very much there, the tart shell bugged me for 2 days. Each time I opened the fridge, it sat there cheekily trying to engage me in conversation! Phew…
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Chocolate Strawberry Cake and a tart that didn’t oblige!
“When your mother asks, “Do you want a piece of advice?” it is a mere formality. It doesn’t matter if you answer yes or no. You’re going to get it anyway.”Erma Bombeck Happy Mother’s Day! To all you great Mum’s out there, this one’s for you. We blog, we bake, we hug, we love, we yell, we twitter, we sigh, we cry, we are divas, we are devils, we are pushed to the limit, we push others to the limit … we are MOTHERS!! How difficult to put us in one word, but HEY, someone did it, & called us ‘mother‘. Have a good day!! The kids made cards for…
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Strawberry Curd Cheese Tartlets
“Scenes of strawberries, across crisp farmland.”Michael Easton It’s time for that ‘something sweet’ again, & I’m on a strawberry high. The market is quite flooded with strawberries, & I just can’t seem to get enough of this passionate berry. At the risk of flooding my blog with this fruit, I’m here once again with a strawberry something. Don’t say I didn’t warn you, but there’s plenty more strawberries in the pipeline! I’ve even begun freezing a couple of bags to use after the fresh ones disappear. Nic sent me a real yummy bag of Belgian White Chocolate Strawberries, which we really enjoyed eating. They were part of a virtual Indian…