TRIFLES
Trifles are fun, they are quick, they are a visual delight too. You can either bake to make a trifle from scratch OR use leftover cake trimmings, cream, frosting, ganache etc to make a quick delicious trifle. They are very forgiving and much too delicious!
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Eggless Mango Phalsa Tres Leches Cake … a bowl of deliciousness
If you love dairy as much as we do, then you are going to love my tropical take on the Mexican Tres Leches Cake. A simple, one bowl sponge makes the base for this cake, a recipe I've developed over time and use often. Mangoes and phalsas, the quintessential Indian summer berry, make this super easy Eggless Mango Phalsa Tres Leches Cake a real treat
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Fruit Cake & Caramelised Walnut Trifles
Fruit Cake & Caramelised Walnut Trifles ...when xmas chocolate spice cake loaded with fruit mince and fresh, crisp, sweet walnuts from @californiawalnutsindia meet a softly whipped vanilla orange spice cream, magic happens. Top the trifles with some more walnut halves roasted in ghee, then caramelised, and dig in! Dessert just right for this season!
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Fruits with Cream & Granola Parfaits … dessert for breakfast
Dessert for breakfast! Fruits with Cream & Granola Parfaits where wholegrain homemade granola meets creamy goodness and colourful seasonal fruit. Make the morning shine with the #CreamOfAllFood.
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Strawberry Red Wine Jelly with orange whipped cream
Light, fun, easy to make, and a visual delight, the Red Wine Strawberry Jelly with orange whipped cream is a great make ahead dessert. Visually exciting and flavours that pop, berries work really well in this recipe!
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Oat Walnut Trifle Bowls with Roasted Stone Fruit … bowls of happiness!
Oat Walnut Trifles with Roasted Stone Fruit came together like they were just meant to be. Every element paired beautifully with the other. The oat walnut sponge offered great texture to 'drink up' the juices of the vanilla roasted fruit. The low fat cream whipped up beautifully with almond undertones luxuriously settling down atop the soaked fruity sponge in silky swirls.
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Peaches & Cream Cake … light summer cake. Trifles too!
A light summery birthday cake, the crème patisserie lends a nice, deep flavour to the frosting on the Peaches & Cream Cake. Use fresh peaches or even apricots in season. The cake would work really well with mangoes too.
