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Antipasto…Roasted Bell Peppers on Melba Toast
“There is no love sincerer than the love of food.” George Bernard Shaw, “The Revolutionist’s Handbook,” Man and Superman A great appetizer made from roasted bell peppers, preserved in olive oil...and served on…
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BUTTERSCOTCH ALMOND SHORTBREAD (Eggless)
“I’ve been on a constant diet for the last two decades. I’ve lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet. “ Erma Bombeck BUTTERSCOTCH…
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Kiwi Fruit Dessert Cake with Orange Marmalade & Fresh Cream
“One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.” Luciano Pavarotti and William Wright, Pavarotti,…
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With apples in season here…it’s time for ‘APPLE CRUMBLE’
“I know the look of an apple that is roasting and sizzling on the hearth on a winter’s evening, and I know the comfort that comes of eating it hot, along with some…
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Lemon Cottage Cheese Cheesecake Recipe
“The only real stumbling block is fear of failure. In cooking you’ve got to have a what-the-hell attitude.” Julia Child My experiment with a cheesecake made from cottage cheese instead of cream cheese.…
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Myriad of colours…Nature in full glory!!
IN ANTICIPATION OF WINTER IN DELHI… We have flowers that burst from every nook and cranny when winter arrives, unlike in colder countries, where flowers are a sign of Spring! Pictures from our…