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Chocolate Cake & Coffee Patisserie Cream Trifles … a coffee high!
We loved these Chocolate Cake & Coffee Patisserie Cream Trifles too. LOVED! Deep coffee flavours, great pairing with chocolate, nice play of textures. The cake cubes soaked in a coffee syrup. A swirl of whipped cream might have completed them.
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Irish Creme Chocolate Cakes with an Irish Creme Caramel Sauce … Happy St Patrick’s Day
Irish Creme Chocolate Cakes to celebrate St Patrick's Day. What's not to love about these little rustic beauties! Happy St Patrick's Day!!
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Delicious Old Fashioned Eggless Chocolate Cake with Balsamic Strawberry & Cream Filling
We loved this cake! It's special because it is a layered cake, EGGLESS, no butter and still deeply decadent and 'chocolaty' moist! I filled it with a balsamic strawberry and cream filling, and slathered it with a deep decadent chocolate ganache using a 65% dark chocolate - divine!
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YIN YANG CHOCOLATE CAKE WITH MARZIPAN…My daughter’s birthday cake!
“And Above All…Think Chocolate!” Betty Crocker My daughter’s 12th Birthday Cake..’YIN YANG CHOCOLATE CAKE’ ” The time has come”, the walrus said, “to talk of other things”. These words from ‘Alice in Wonderland’ have been playing in my mind all morning! Hmmmmmm… Time to post my daughter’s 12th birthday cake. Chocolate cake it had to be because of its universal appeal; in addition, the daughter wanted a ‘yin-yang’ on top. DH suggested marzipan. That too was readily agreed upon. Having got direction of some sort from all quarters (the son’s direction was just ‘cake mama’), I painted a picture in my mind. The tough part was to transfer it from…
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YUMMY PICNIC CHOCOLATE CAKE…IT’S HEALTHY TOO!!
“Like love, chocolate is always a delight to receive or to give.”MARY JANE FINSAND YUMMY PICNIC CHOCOLATE CAKE Love experimenting with chocolate cakes for the kids…and am trying to get to the perfect chocolate cake sans frosting. I have tried umpteen recipes, and find that the good ones use far more butter than I like, or have to be frosted to taste good. The perfect balance in taste, ingredients, fibre etc is probably yet to come…but I made this this afternoon, and find it comes quite close. It’s simple, straight-forward & from my heart! I tossed in ingredients from the top of my head like an expert, and then stood…
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Almond-Orange Chocolate Cake
I made this cake with an almond sponge cake as the base. Sandwiched it with whipped cream, topped it off with rich ganache. I attempted some marbling on top, and then spruced it up with chocolate leaves and flakes…all of which I made from melted chocolate. Will post the recipe soon. This cake was for a friends’ birthday. Posted by Deeba @ PAB