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Eggless Pistachio Cranberry Chocolate Cake… Christmas special!
Layers of chocolate deliciousness are uplifted with bits of pistachios and dried cranberries through the cake. This cake is perfect for Christmas with the flavours and colours coming together so well!
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Simply Delicious Eggless Pistachio Cranberry Christmas Cake
Eggless Pistachio Cranberry Christmas Cake ... so simple to make and simply delicious, this is a festive bake that reminds you of the good old school bakery cakes. Buttery, rich and ever so satisfying, it's one I have baked several times this holiday season.
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Baking| Chocolate Chip & Tart Cherry Cookies … Enjoying SRC in HKG!
Whats not to love about cookies which contrast the softness of tart cherries with dark chocolate. A one bowl chocolate chip cookie recipe we enjoyed while vacationing.... and a few pics of Hong Kong too!
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Yeasted Meringue Coffee Cake – Sweet & savoury for Daring Bakers
The monthly date with Daring Bakers and this tiime we were challenged to make a 'Mets la main à la pâte' or Yeasted Meringue Coffee Cake. I did both a sweet and savoury take on the challenge, and used 'painted bread technique' that I recently discovered! Fun and delicious ...
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Baking | Toasted Walnut Linzer Cookies with Strawberry Filling … Holiday Baking Fun!
You must try these cookies! December is whirring by, now unstoppable. Twitter is 'atweet' with who’s baking what, food blogs are bursting with fabulous holiday baking ideas. I wish I had most of December left as there are so many delicious ideas, but I’m GLAD I made these cookies! They were l♥ved by the kids, prized apart, jam duly licked off, sugar too, and then the cookies enjoyed … gobbled up in seconds. I think the basic cookie is a great one too sans the jam filling, quite like a nutty crisp shortbread on its own.
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{Baking} CORNMEAL DROP BISCUIT PEACH COBBLER … for times when the mason doesn’t show up!
“There’s your karma ripe as peaches.” Jack Kerouac Even while the hammers rain blows down, and the kitchen is in shambles, I have a list of things to do. A cobbler was on my must bake list before the stone fruit season bid us adieu. It’s been bookmarked ever since I saw it on Leites Culinaria when I stopped by attempting to try and bake a recipe off the site for a photography competition. This cobbler was high on my list, until Monsieur Lebovitz’s Absolute Best Brownies knocked me off my perch! Not one to stay knocked off for so long, I was soon winging my way back to my…