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Baking| Lebkuchen & Garam Masala Macarons … and the failings of my sourdough experiment! Blame Scrooge!!
Lebkuchen and Garam Masala Vanilla Macarons sandwiched with a salted butter caramel buttercream. Holidays are here!
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Filipino Sans Rival Cake
This is an indulgent good cake. The nutty meringue complimented the rich vanilla buttercream beautifully, the meeting of textures delicious. Once layered and rested overnight, the now slightly chewy meringue and the satiny vanilla buttercream created magic!
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Vanilla Bean Cupcakes … with homemade marzipan
Deep, delicious vanilla bean cupcakes, smothered lovingly in a silky smooth butter cream, and topped with homemade marzipan cut outs ... Paint-it-purple cupcakes to help the campaign to end violence against women. Join in?
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Chocolate & Strawberry Cream Cake … Pinktober
Its the PINK time of th year again. Yes indeed, Mr PABs birthday found us celebrating with a Pinktober cake. A simple, moist, delicious cake that can be made ahead. The oil in the batter keeps the cake moist.
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Baking & Feature| Journey into a ‘Mysore Royal’ cup of coffee … & royal coffee macarons
Baking / Feature - The launch of a premium coffee in Delhi, the Mysore Royal... and coffee macarons using the premium coffee blend sandwiched together with a bittersweet chocolate and coffee buttercream.
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Le Frasier … but with mangoes
“Doing what you love is the cornerstone of having abundance in your life.” Wayne Dyer July has been a LONG tiring month, with most of the family getting hit by viral fever. Our little new pooch added to the general madness & mayhem, yet the Daring Baker in me stood up and did a happy jig when I saw this months challenge – Fresh Frasiers. Jana of Cherry Tea Cakes was our July Daring Bakers’ host and she challenges us to make Fresh Frasiers inspired by recipes written by Elisabeth M. Prueitt and Chad Robertson in the beautiful cookbook Tartine. For the uninitiated {that includes me when I first read…
