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HEALTHY DELICIOUS LIME CAKE…with whole wheat too!
“Good food is a celebration of life.”Sophia Loren HEALTHY ‘n’ DELICIOUS LIME CAKE…with whole wheat too! A day without baking is tough to pass. 3 days went by, and the symptoms began. The itch to get back & do something, bake anything..anything to turn the oven on again. My mantra…the only constant is change, a variant of Heraclitus’s Greek philosophy. One of the first things we were told when I had started working many years ago… the philosophy remains. So decided to try my recipe lemon cake again, with a healthier turn to it. Substituted some regular flour for whole-wheat flour & threw in some walnuts too. Disaster struck halfway…
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FUSION FOOD…Noodles with Stir-fried veggies & Chicken
“Ask not what you can do for your country. Ask what’s for lunch.”Orson Welles FUSION FOOD…Noodles with Stir-fried veggies & chicken This is my attempt to recreate some really delicious Pan Asian food we had the other day. I ended up with a ‘confusion‘ of sorts; not quite authentic, even by my own meagre standards…but delicious nevertheless. We loved it, so did our young lad. Sadly my daughter didn’t enjoy it too much. But for me as a mother, even 50% is passing with flying colours!! With both the kids developing strangely similar tastes one day, and then being poles apart the next, uncertainty at the dinner table is part…
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MOCHA WALNUT CAKE- Healthy Nutty Chocolate-Coffee Cake
“I orchestrate my mornings to the tune of coffee.” Harry Mahtar My recipe ‘MOCHA WALNUT CAKE’…with chocolate chips thrown in for good measure! A variation to my own recipe…this time it’s a ‘MOCHA WALNUT CAKE’. I love experimenting, and even though the kids never seem to tire of the regular stuff I bake, I’m always restless for a ‘change‘. The original recipe, a YUMMY PICNIC CHOCOLATE CAKE , was one that I had created & posted a while ago trying to put together a good, tasty & healthy chocolate cake, with just 1/2 a cuppa butter. This is just a variation off that one, is delicious, & has a light…
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STREUSEL COFFEE CAKE…A Delectable Cake for Tea or Dessert
“Laughter is brightest where food is best.” Irish Proverb STREUSEL COFFEE CAKE This recipe is adapted from one of the first baking sites I used to browse many many moons ago…the ‘Joy of Baking‘. Just the other day my friend from Kiev & I were chatting online & looking for poppy seed muffin recipes on this site. One thing led to another, & eventually to this delectable looking ‘Streusel Coffee Cake’. This was last week, but the picture had been haunting me ever since & I just HAD to bake it. I made a few small changes here & there; one for sour cream & the other being orange rind……
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DATE & WALNUT LOAF…AFAM – a DATE with you & HotM 10
“Vegetables are the food of the earth; fruit seems more the food of the heavens.” Sepal Felicivant AFAM (A Fruit A Month) is a wonderful blog event which highlights different fruits. The event this month is being hosted by AkshayPatra and her fruit of choice is ‘DATES’. Golden opportunity for me to try the ‘Date & Walnut Loaf ‘ which I have been dying to try but have never quite got there. Last evening was a mad frenzy of date chopping & general confusion since I got to the event announcement late as usual! Huff Puff!!! Loaf was out of the oven last night, looking good, smelling great….& I couldn’t…
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BISCOTTI…The Great Italian Cookie!
“You’ll always make good food from great ingredients,but you will never make great food from bad ingredients.” Michael Chiarrello BISCOTTI in 2 TONES!! Here’s what I baked yesterday…BISCOTTI. It’s been on my mind for really long ever since I’ve been haunted by a picture posted on Group Recipes.This particular biscotti recipe is from Rogers page on Group Recipes which I have adapted to suit the ingredients I had available. The fact that the recipe uses olive oil & not butter won me over!! The recipe is a wee bit fiddly as it uses no butter which makes the dough quite sticky and squishy; but don’t let this put you off.…