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Chocolate Vanilla Strawberry Jelly Cavity Cake… just the kind of cavity you will ♥
Another delicious version of the cavity cake, three layers fill the cavity - dark chocolate, vanilla bean white chocolate and strawberry jelly from scratch. I always have frozen berries in my freezer but you could use fresh ones too. The recipe is a simple one bowl eggless sponge, and the way to make the cavity is as simple as it looks.
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Dark Chocolate Panna Cotta … simple pleasures of life
Delicious, divine, sinful and silky, if you love a good panna cotta and chocolate is your flavour, then dive right in! This Dark Chocolate Panna Cotta might just be the dessert you are looking for!
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Dark Chocolate Oat Walnut Pudding
Dark Chocolate Oat Walnut Pudding ... Often you crave for something seductive, sinful and indulgent, yet cannot afford to swallow the calories that come with it. This dessert was no different. It was simple, quick to make, served individual portions and looked quite good. Deeply soul satisfying, smooth with beautiful texture, it’s quite delightful for an eggless chocolate pudding.
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Cocoa Mousse-a-Cotta … Deep, dark, indulgent dessert experiment
Cocoa Mousse-a-Cotta, a failed panna cotta experiment that became a mousse. Deep, dark, indulgent dessert experiment which turned out deliciously wrong. It had something missing in the ingredients, but certainly not in taste! Try this you must, until I reach the right one!
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Eggless Baked Cheesecake with a Mango Lime Sauce … desserts for summer
Quick, eggless delicious, the Eggless Cheesecake with Mango Lime Sauce is the Western take on an old Indian classic, 'bhapa doi'. Make it a day ahead, chill well, and then enjoy the compliments that come your way.
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Almost Flourless Bittersweet Chocolate Cake
Almost Flourless GF Bittersweet Chocolate Cake ... just one of those thoughts you wake up with and possibly one of the easiest cakes to bake. One of the most indulgent too, if you love intense, deep, dark chocolate that is. It tastes better the next day as it chills in the fridge, and the flavours mature.