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The Secret To My Cavity Cake … the only kind of cavity you’re going to love!
The Secret To My Cavity Cake; here's how I make it! This is for all those who have messaged me and waited patiently for a video on how I made the cavity I'm addicted to making, that fun idea that came to me a while ago. Quite a genius idea if I may say so myself ♥!
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Recipe Index
Looking for something? My blog has a selection of my favourite recipes, mostly desserts of late. I’ve now gone completely egg free in my baking, quite an exciting journey to transition into this new phase. You can still find recipes with eggs I baked earlier, as well as other savoury stuff like breads, crackers, dips, curries etc. on the recipe index. Do drop me a message or email me at deebarajpal at the rate gmail.com if you need anything specific! Thank you for stopping by! {I’m still updating the index so please bear with me} DESSERTS Cavity Cakes Festive Desserts {Indian inspired} Layered Cakes Tea Cakes Cheesecakes Tarts Trifles Desserts with Jelly Panna Cotta Puddings Ice Creams etc Crumbles Cupcakes/Muffins Cookies SAVOURY Breads Crackers…
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Through My Lens … My Portfolio
A collage of images I’ve taken over the years. It’s a random selection of things close to my heart – food styling, food photography, creating desserts, collecting bric-a-brac, traveling, exploring India, chocolate, coffee, seasonal produce … COLOUR!
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Ombre Coffee Chocolate Panna Cotta …with a deep coffee sauce
Ombre Coffee Chocolate Panna Cotta brings together two things I love the most - panna cotta and ombre. Loved the way it slid out, one shade slowly following another, the perfect jiggle, charming hues. Made a quick coffee sauce too though the panna cotta is really good on it's own as well. Creamy, deep flavours, satisfying.
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Dark Chocolate Quinoa Cake with Balsamic Cherries & Whipped Almond Cream
Flourless and wholegrain cakes generally have heavier crumbs, and it's all a matter of taste. We love the bite and luxury whole grains offer. This Dark Chocolate Quinoa Cake with Balsamic Cherries & Whipped Almond Cream is a simple one bowl cake. Topped with luscious whipped cream and seasonal cherries makes it a great tea or birthday cake. #Getthebestoutofeveryday #TefalIndia
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AHOY THERE MATEYS…IT’S A PIRATE CAKE!
“Birthdays are nature’s way of telling us to eat more cake.”Unknown Chocolate Genoise Sponge with a ganache topping & marzipan Time for the son’s 9th birthday & his level of excitement has the rest of us crawling up walls!!! The countdown began 2 months ago, & reached a frenzy in the last week. Each morning of the last week was announced with 7,6,5,4,3,2…tomorrow, “I just can’t wait for tomorrow”!! That night a calm overtook him (as my friend commented, “must be the calm before the storm“). Dead right she was, because we were all so wound up by the end of it we were all riding waves of stormy seas…&…
