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Layered Coffee & Cream Cake … simply delicious
Layered Coffee & Cream Cake ... simple, satisfying and indulgent, guaranteed to please the ardent coffee lover! The cake is very low effort, yet tasted like a million bucks! Pretty it up with a lace collar and make it even more special!
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Nutty Rich Chocolate Cakes … and #foodtalk!
Nutty Rich Chocolate Cakes - petite chocolate nut bundts that are flourless, so basically gluten free. They're simple to make, and quite rich and deep chocolaty. Eat them as is, or take them up to the next level with a dark chocolate ganache topped with fresh organic rose petals or juicy red pomegranate pearls.
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Chocolate Walnut Granola & a Coffee Chocolate Granola Tart
Chocolate Walnut Granola & a Coffee Chocolate Granola Tart ... yes it's two recipes in one post today because one thing led to another. The chocolate walnut granola I made is minimally adapted from the recipe at Minimalist Baker was fabulous and needed to be celebrated. I thought it might fit straight into a tart, yet I didn't want to do a breakfast tart. The chocolate walnut granola needed some hard core coffee something and that's just what the tart turned out to be.
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Dark Chocolate Buckwheat Dessert Cakes … Happy World Chocolate Day
Deep, dark, CHOCOLATY, indulgent and gluten free, these Dark Chocolate Buckwheat Dessert Cakes do really please the die hard chocolate lover. Use a semi sweet chocolate if you like instead, top these with unsweetened cream, a cream chantilly, a fruit compote, a coulis, fresh berries, salted caramel sauce, whatever catches your fancy.
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Saffron Cheesecake … inspired baking!
Saffron Cheesecake …the best thing ever! Smooth, beautifully flavoured, most addictive, so satisfying. I know I’ve said this before, but honestly, this is my ALL TIME favourite cheesecake. Flavouring this beautiful recipe is the best quality saffron I’ve ever used, one from Tahmina International.
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Salted Butter and Chocolate Chunk Wholegrain Shortbread #inspired #Instagram
Buttery, crisp and delicious this Salted Butter and Chocolate Chunk Wholegrain Shortbread adapted from a recipe by Alison Roman offers you everything and more you might want in a cookie! My version is partly wholegrain and egg free.
