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‘SMARTIE’ Cookies….Having fun with colours!!
The kids love having these as part of their snack boxes or birthday parties. I call ’em ‘Smartie Cookies’. They are sugar cookies, spruced up with either ‘Smarties‘ or ‘M n M’s’, silver dragees and sprinkles. Sometimes, I use a colour theme and dress them up in Halloween or Christmas colours. Crisp, buttery and delicious, they usually disappear in seconds!! Posted by Deeba @ PAB
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POUND AWAY, POUND AWAY… It’s the Mocha Chocolate Chip Pound Cake
My vote for an everyday/on-the-go cake goes to the Pound Cake!! Its the one cake that can eaten without frosting, or then spruced up with a ganache or drizzled with chocolate...whatever!! Sturdy enough to go for a picnic, and can be fiddled around with to suit your tastebuds.
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Almond-Orange Chocolate Cake
I made this cake with an almond sponge cake as the base. Sandwiched it with whipped cream, topped it off with rich ganache. I attempted some marbling on top, and then spruced it up with chocolate leaves and flakes…all of which I made from melted chocolate. Will post the recipe soon. This cake was for a friends’ birthday. Posted by Deeba @ PAB
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Almond Butter Cookies
These are some almond butter cookies I made as tasters at a fund-raiser where I put up a stall. They made great samplers, and quite a few enquiries came my way asking if I could do these for finger foods! The silver dragees made them look pretty, and I found the many shades of golden brown interesting. Posted by Deeba @ PAB
