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Espresso Chocolate Chip Cupcakes … Espress-o-love for Mother’s Day!!
These muffins are great for a coffee loving Mum! Nothing like a deep, delicious espresso cupcake to make the day complete. Dark chocolate pairs beautifully with coffee, and IMHO, a creme chantilly topping might compliment these cupcakes nicely too.
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Biscuit Joconde Imprime/Entremet … Strawberry & Chocolate; Espresso & Chocolate
A Biscuit Joconde Imprime to wrap around an Entremets dessert. A Daring Bakers challenge done in 2 hues - Strawberry Bavarian Mousse with Chocolate Cream, and Espresso Panna Cotta with Chocolate Cream. Fabulous learning experience!!
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Coffee Macarons & Pumpkin Pie Spice too – I’d FALL for these anyday!
It's MacTweets Attack Season 13...lucky for some, unlucky for none we hope! It's to do with fall. This is the time of the year in the Northern Hemisphere where the leaves turn red, gold, auburn ... where the days grow dark and cold. What does Fall mean to you? My fall macarons are coffee for the warmth of the season, and pumpkin pie spice for all things nice! I found feet twice, and 'fell' for both!!
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Espresso Coffee Cream Cake … Happy Birthday to me!!
A deep, delicious espresso genoise sponge, smothered in espresso cream, with a dark chocolate lace border...doesn't get better than this for me! The basic cake recipe from White House pastry chef Roland Meisner's 'Basic to Beautiful Cakes'.
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Baking| COFFEE CHOCOLATE-CHIP COOKIES… and a winner for the ice-cream maker giveaway!
“Baking chocolate-chip cookies – an act that makes all seem right with the world….” Dorie Greenspan on twitter Don’t you just love that line? I chanced upon the tweet from Dorie Greenspan a few days ago and the words stuck to my mind. Strangely enough I had a batch of chocolate chip cookies in the oven at the time. Sounded so true and all seemed good with the world. Come to think of it, cookie baking time is always therapeutic, chocolate chip cookies more so. The dough gets together without a fuss, doesn’t need special attention, and the cookies are ready in next to no time! The hub was leaving…
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COFFEE and ROASTED ALMOND BISCOTTI…a handsome combination!
“I am not a glutton, I am an explorer of food” Erma Bombeck Coffee & Roasted Almonds…a handsome combination I have my biscotti moments…at times, I will suddenly alight & set off to make a biscotti with a ‘flavour of the moment‘ off the top of my head. This particular moments’ flavour turned out to be coffee & roasted almonds. A delicious, crisp biscotti! I made these some time ago, & am tempted to set off & bake some now…only problem being that I’ve cut a nerve in the palm of my right hand & am incapacitated as far as baking/cooking goes. Which leaves me with very little to do;…
