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ITALIAN CHOCOLATE ALMOND TRUFFLES…Home-made for Diwali!
“If there’s no chocolate in heaven, I’m not going!” Author Unknown ITALIAN CHOCOLATE TRUFFLES… Its almost time for Diwali…which is also known as the ‘Festival of Lights’. I usually try and make a different home-made sweet on Diwali because we get quite tired of the ‘mithais’ that do the rounds. It’s challenging to be different, and this time I decided to tread on new ground. I had an old truffle recipe, which I played around with a bit. These Italian Chocolate Truffles tasted divine, and make a lovely gift, especially after the dressing up,,,& are very easy to make! They have an intense almond flavour. I think I’m gonna skip…
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BEFORE & AFTER ICING THE COOKIES…
“Cooking is an art, but you eat it too.” Marcella Hazan Oooops!! Guess what? Forgot to post the before and after pictures of the ‘Iced Sugar Cookies’. I love the way they look both ways….& these photographs are 2 of my favourites! Here are the cookies in my previous post before they were iced. They look quite pretty just like this as well, and taste great too! And now…the cookies post icing! These are my signature cookies. A beautiful splash of colour to cheer up even the weariest soul! The excitement that they give kids is to be seen to be believed. Pure euphoria!! Posted by Deeba @ PAB
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ICED SUGAR COOKIES…A great gift for any occasion!
“The preparation of good food is merely another expression of art, one of the joys of civilized living”Dione Lucas Iced Sugar Cookies… My all time popular cookies that kids love. They add a burst of colour to the surroundings and are fascinating. They are very delicious too as they are almond butter cookies with a sugar icing. I’ve been doing these for almost 8 years now, and though they aren’t very easy to do, they are therapeutic. Made this batch yesterday for someone’s birthday…thought of ‘Bee’ while doing the bees!! An extension of my canvas onto the cookie, its great fun mixing colours and indulging in food art. The trick…
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PRETZELS a la CHOCOLATE!
“The only way to get rid of a temptation is to yield to it.”OSCAR WILDE, The Picture of Dorian Gray CHOCOLATE PRETZELS Thanks to Happy Cook, have woken up from my slumber to make my first entry for a wonderful and festive blog event…‘A Spoonful of Christmas’ which is a ‘food as a gift’ theme event…‘An event designed for all the people who love to cook for their loved ones. Those, who are willing to spend some time in the kitchen in order to come up with great ideas for food as a gift.’ Great way to usher in the holiday season, and a theme that I can’t think can…
