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Deliciously Deep Chocolate Pudding with balsamic berries
Deep Chocolate Pudding with Balsamic Berries … minimum fuss with maximum taste. A make ahead pudding that’s equally delightful when served warm too! We all need that one quick recipe that comes together simply with staple pantry ingredients. This is that recipe and it always works. Chocolate and berries are beautiful together, but this basic pudding is a canvas for any flavour. Take a look at how smooth it is! Think salted caramel and praline, think a whipped coffee mascarpone, some Kahlua sneaked in perhaps, a garam masala infused pudding with a whipped orange frosting. You can find more puddings here! The pudding is quite delightful warm too, so it’s…
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Ombre Coffee Chocolate Panna Cotta …with a deep coffee sauce
Ombre Coffee Chocolate Panna Cotta brings together two things I love the most - panna cotta and ombre. Loved the way it slid out, one shade slowly following another, the perfect jiggle, charming hues. Made a quick coffee sauce too though the panna cotta is really good on it's own as well. Creamy, deep flavours, satisfying.
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Lime Infused Panna Cotta with berries & fizz
Lime Panna Cotta with berries and fizz to ring in New Years. Bring out your favourite stem glasses and make this simple stunning dessert that everyone will love!
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Fresh Mango Cherry Layered Cake … #makeitnow
Fresh Mango Cherry Layered Cake … with a white chocolate lace collar, one of my favourite ways to dress up a cake. Simplest too! Light, refreshing, creamy and so satisfying, one of those ‘you must make at least once in a season’ cakes! Also a mango cake, one of my favourite fruit for dessert. It was my dad’s’ birthday today. A few days ago he fell off the ladder while picking mangoes off his tree. Regular drama followed, an emergency hospital trip, stitches etc since he fell on his head. He’s a soldier and didn’t complain even once; that’s just how he is. Also fit as a fiddle again! His…
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Carrot Orange Turmeric Soup … staying warm this winter!
Carrot Orange Turmeric Soup They say we're experiencing the coldest winter in North India in decades. That calls for endless soups, stews & hot chocolate! I'm trying my hand at things I've never made before, & this brightly coloured delicious soup is one of them.
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Dark Chocolate Prune Orange Truffles… perfect for the dessert platter, for gifting this season!
Dark Chocolate Prune Orange Truffles... dried prunes soaked in fresh orange juice with a dash of zest, finely chopped toasted walnuts {optional}, a dash of crystallised ginger powder, then a sprinkle of Grand Marnier ... & we have these little beauties. Perfect for the dessert platter, also gifting this season. better still, they are vegetarian & gluten free & EASY to make.
