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Zafrani Phirini | Saffron Almond Indian Rice Pudding
Zafrani Phirini | Saffron Almond Indian Rice Pudding… some desserts become your signature and this is one of those. I have been making phirini or rice pudding for years. Each time I try and simplify the process just a little more since I am always short on time. This time I really fast tracked the method {I’m quite proud of the result if I may say so myself} and it’s been highly praised by everyone who’s tasted it.I’ve made this 3 times already and each time the result is consistently good and consistently delicious. The better half calls it ‘out of this world good’ which is tall praise. He says…
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Dark Chocolate Oat Walnut Pudding
Dark Chocolate Oat Walnut Pudding ... Often you crave for something seductive, sinful and indulgent, yet cannot afford to swallow the calories that come with it. This dessert was no different. It was simple, quick to make, served individual portions and looked quite good. Deeply soul satisfying, smooth with beautiful texture, it’s quite delightful for an eggless chocolate pudding.
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Mousse-a-cotta with salted caramel … dessert ideas that keep getting reinvented
Mousse-a-cotta with salted caramel. Some desserts are classic no matter how you serve them. This one is where a silky mousse meets the panna cotta, resulting in a sublime, deep, chocolaty dessert. A topping of salted caramel sauce is just the right thing for it.
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GF Peach Cherry Quinoa Crumbles … how my quinoa crumbled!
GF Peach Cherry Quinoa Crumbles​.... that's how my quinoa crumbled and we loved it! With peaches and cherries falling off carts this year, and my quinoa obsession, the options are unlimited!​ Honestly, this was my best crumble to date! Gluten free, wholegrain and addictive good! Also a great way to use whole foods, something that fits in with my current obsession #makehalfyourgrainswhole
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Juiced … 3 ways with fresh juice #TefalIndia #GetTheBestOutOfEveryday
To juice or not to juice is often the question, and it's a tough one to crack. Having given it a good thought, as old school as I may be, I think a juicer is a boon for people who live fast paced lives, have demanding schedules, fussy kids, love clear juice and fancy the idea of making the most of seasonal produce. To juice or not to juice is often the question, and it's a tough one to crack. Having given it a good thought, as old school as I may be, I think a juicer is a boon for people who live fast paced lives, have demanding schedules,…
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Mango Coconut Pudding … a celebration of Alphonsos
Mango Coconut Pudding ...when you can't get enough of the mango season, and you can't stop yourself from bringing together favourite flavours! These were everything they look like and more ... delicious, delicate, flavourful, smooth, satisfying, elegant, sublime. I think it's just one of those puddings that were meant to be.
