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Badaam & Gulab Cake {Almond & Rose Cake} … colours for Holi
Badaam & Gulab Cake {Almond & Rose Cake}, a recipe inspired by Holi, the festival of colour. The no bake cake is eggless, simple & based on ayurveda.
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Thandai Indian Rice Kheer … Holi time of the year
Flavoured delicately, this indulgent Thandai Indian Rice Kheer hits all the right notes. Sweetened gently with jaggery, the flavours of almond, cardamom and saffron just shine. The texture of broken simmered rice is what adds body to this delectable kheer or pudding.
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ADDING COLOUR TO SPRING…The festival of HOLI!
“The soul becomes dyed with the color of its thoughts.“ Marcus Aurelius Antoninus Holi – the festival of colours Holi, an Indian festival, heralds the arrival of Spring – the season of hope and new beginnings and marks the rekindling of the spirit of life. Gulmohurs, corals, silk-cottons and mango trees start flowering, gardens and parks present a glorious spectacle of a riot of colours – crimson, red, pink, orange, golden yellow, lemon and a variety of glittering greens. A pallette of colours from my garden… As the brief spring warms the landscape, northern India cuts loose for a day of hi jinx and general hilarity. The festival of Holi…
