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Millet & Whole Wheat French Fougasse … rustic bread with caramelised onions, walnuts, dehydrated tomatoes and mozzarella
Millet & Whole Wheat French Fougasse ... bread as rustic as it gets. If you are a new to whole grain breads, the earthy flavours will gradually grow on you. It's a dough that takes well to additions. Roasted garlic, roasted bell peppers, salty olives, sun dried tomatoes, caramelised onions, feta, fresh herbs, nuts ... let your imagination lead you!
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Lime & Strawberry Cream Cake … a splash of pink in December!
An almost fatless sponge cake layered with a whipped raspberry cream with strawberries within. This Lime & Strawberry Cream Cake is light, moist, flavourful and gone quick!
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Blog Event / Product Review | Foodathon … and the Philips AirFryer. A ‘crisp’ idea!
A food event and a contest win... The Philips AirFryer - a review. It's simple to operate, has an alarm which is a great built in feature, kid friendly, really easy to clean up, designed beautifully with smooth knobs and the mesh ‘drawer’, and a retractable wire {like the Thermomix}.
