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Bitter kumquat marmalade …when life gives you limes, lemons, calamondins & more!
Bitter Kumquat Marmalade ... when so little gives you so much! This is a marmalade I've been making for years each time the shrub in the yard gives me this citrusy fruit. Referred to as Chinese oranges, tangerines or narangis, they had little use other than just being an ornamental fruit when we were kids.
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Baking | Date Walnut Orange Flapjacks … sweet comfort food
Buttery & nutty with a burst of orange, sweetly comforting and quite indulgent, these Date Walnut Orange Flapjacks are going to be showing up quite often. A recipe minimally adapted from one @food52 , this comes together in a matter of minutes.
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STIRRING UP SOME TURKISH DELIGHT!
‘Eat sweet and speak sweet’ Turkish proverb Another PINK for October, and this time it’s candy! When Ilva said she was making Turkish Delight last month, I jumped right in too. Another opportunity to use Indulge – 100 Perfect Desserts by Claire Clark which I reviewed for BloggerAid recently. This would mean 3 down , 97 to go, as I had done an Apple & Black Grape Bande Aux Fruit & a basic chocolate sponge from the book recently. Getting to a 100 desserts, page by page! Claire Clark is counted among one of the world’s best pastry chefs, and has been a celebrated chef at The French Laundry. She…
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Baking| Chocolate Cherry Muffins … healthy muffins we l♥ve!
“Life is just a bowl of cherries.” Proverb There’s so much to do as always, & so little time. With the kids still at home on vacation, the day gallops by so fast. Still, I can’t figure out why it’s taken me so long to post these muffins. They’re on my file for quick reference, one of the quickest & best chocolate fixes I have on record. Found them on this blog – Cooking During Stolen Moments as I browsed the net for recipes for ‘muffins using dried cherries’. I amended the recipe a teeny bit to make them a twitch healthier, with some whole wheat flour substitution. What do…
