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PANNA COTTA with STRAWBERRY COULIS…Elegant & Sublime!
“Good food gladdens the heart.” Author Unknown Panna Cotta with Strawberry Coulis… An elegant, simple Italian dessert. Creamy & incredibly satisfying! Having read about it several times, I always wondered of how beautiful & versatile something like this would be. Somehow never got down to making it till now when strawberries started showing up in the market. Sublime…& a sure winner. DH loved it & the kids found it AWESOME!! The pudding before it was sent to chill!! I scoured plenty of recipes on the net, & I finally settled for this one from Good Morning America by Chef Emeril Lagasse…I had to do one with strawberry coulis. Coulis is…
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CHOCOLATE STRAWBERRY CAKE…Quite the Ultimate Combination!
“Doubtless God could have made a better berry, but doubtless God never did.”William Butler CHOCOLATE STRAWBERRY CAKE…A combination almost too good to be true!This cake is now a firm favourite…a stunning dessert ! It was my sis-in-laws birthday a couple of days ago…& it was time to bake a cake again! I was really waiting for this cake baking opportunity because strawberries had begun appearing in the market. The idea had been germinating in my mind for long, & I was actually restless to give it a go! I planned to make 2 sponges; 1 chocolate & the other a strawberry flavoured one; sandwich them with whipped cream & strawberries;…
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STRAWBERRIES ON A ROll…Nice ‘n’ Light Dessert
On the STRAWBERRY: “Doubtless God could have made a better berry, but doubtless God never did.”Dr William Butler, 17th century English writer STRAWBERRY SWISS ROLL A delicious & light dessert which I made a while ago when I wasn’t quite camera crazy & ‘blogged on’. It was loved by everyone; am waiting to see strawberries back this season to make it again. The gateau has this lovely fresh flavour, and the vibrant look enhances the great taste!! Pretty simple and straightforward, this can be made in a day in advance. Keep it covered if you choose to make it the day before. Ingredients:Eggs – 2 Powdered Sugar – 2/3 cup…
