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Baking | Wholewheat Plum Frangipane Galette … the last goodbye #stonefruitlove
A delicious wholewheat plum frangipane galette with a light, buttery, flaky crust. Frangipane in here is as delightful as can be. It adds to the taste, and also offers a layer between the…
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Baking | GF Amaranth Pom Parfaits & Amaranth Dark Chocolate Brownies – Eating smart & SmartEats
A new post, a new obsession. Amaranth! Amaranth Pom Parfaits & Amaranth Dark Chocolate Brownies ...such fun!
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Chocolate Cake & Coffee Patisserie Cream Trifles … a coffee high!
We loved these Chocolate Cake & Coffee Patisserie Cream Trifles too. LOVED! Deep coffee flavours, great pairing with chocolate, nice play of textures. The cake cubes soaked in a coffee syrup. A swirl…
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Baked Dark Chocolate Mousse … rich, intense, indulgent
Baked Dark Chocolate Mousse ... They're a chocolate lovers dream come true. Deep, dark, sensuous, seductive ... petite dark chocolate mousse with a drizzle of deep, dark, salted caramel. Need I say more?
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Blog Feature | World Photography Day … the Google+ Way {August 19, 2013, Mumbai}
Google was celebrating World Photography Day in Mumbai, the city of dreams. My world is dominated by the moments that I capture. I have a million pictures that I love to look at,…
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Baking | 100% Whole Wheat Bread … airy and delicious!
Couldn't ask for anything more in a whole grain bread.This was my first 100% whole wheat bread experiment and I had my fingers crossed. Nice moist crumb, airy bread and great aroma. We…