TRIFLES
Trifles are fun, they are quick, they are a visual delight too. You can either bake to make a trifle from scratch OR use leftover cake trimmings, cream, frosting, ganache etc to make a quick delicious trifle. They are very forgiving and much too delicious!
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Strawberries in a Trifle … Quite Literally So!!
“That most wonderful object of domestic art called trifle…with its charming confusion of cream and cake and almonds and jam and jelly and wine and cinnamon and froth.” Oliver Wendell Holmes Dressed up…
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Coffee in a Trifle …Simple & Impressive Dessert for coffee lovers!
‘Just around the corner, There’s a rainbow in the sky. So let’s have another cup o’ coffee, And let’s have another piece o’ pie.’ Irving Berlin, 1932 ‘COFFEE IN A TRIFLE’… Here starts…