VEGETARIAN
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Baby Mustard Greens Indian Stir Fry … #freshproduce #NorthIndia #vegetarian #stirfry #healthy
Baby Mustard Greens Indian Stir Fry ... quick, as spicy as you like it, simple and fuss free. Fresh produce is one of the highlights of winter in North India, and mustard greens a quintessential favourite.
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Desserts in Glasses| Dark Chocolate Oat & Walnut Pudding {eggless} & a Cranberry Cocktail Fruit Jelly…
The Dark Chocolate Oat & Walnut Pudding turned out bowl scraping good. Deeply soul satisfying, smooth with beautiful texture, it's quite delightful for an eggless chocolate pudding. Using oats meant that it ended up being gluten free too!
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No Bake |Smoothies galore … and the difference between a food processor and blender #smoothies #healthy #seasonal #freshproduce
“I have more healthy cravings than my normal eating habits, like I crave fruit and cold things like smoothies.” Kourtney Kardashian Smoothies … you gotta love them. As the years pass by, the head wins over the heart. You know that it’s easier to gulp down a smoothie than chew through a buncha green leaves! And you also know that however good or bad it tastes, a well balanced, seasonal smoothie is going to do you a load of good. It’s pointless waiting for the new year to come and make resolutions, so I just got the ball rolling and made them before! Post the Jaipur trip, what with all…
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Whole Grain Apple Crumble … fall in love with delicious dessert
The Whole Grain Apple Crumble is an autumn / winter dessert which is pure comfort food. Here's a version of the apple crumble gone healthy. Serve with some good quality vanilla ice cream, or some unsweetened cream, or just as is.
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Saffron Pistachio Indian Bread Pudding {eggless}
Rich, sweet, festive yet made with staple pantry ingredients, the Saffron Pistachio Indian Bread Pudding is a quintessential Indian dessert, kept light by toasting the bread. Feel free to play around with spices and or/ingredients. The recipe is pretty basic. Use cardamom or star anise, maybe nutmeg for a change in flavour. Skip the condensed milk and use ricotta, mawa/khoya and sugar instead.
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Jamun {Wild Indian Java Plum} Mousse #dessert #inseason
Jamun {Wild Indian Java Plum} Mousse is light, fun and a beautiful way to use produce in season. Use any seasonal berry if you can't find these. It's a sublime make ahead dessert option.
