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Saffron Indian Rice Pudding … sweet indulgence
“I haven’t had the rice pudding of my life today. But I guess I lost that opportunity with the end of my childhood.”William Rice The magical combination of the holiday season & winter…
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DOUBLE CHOCOLATE ALMOND TORTE FOR MUM’S BDAY
‘Life is like a chocolate cake, Take something bitter, something dry, something wet, and a little bit of leaven, mix well, and let it bake someplace hot. The result is something sweet!’ ~…
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HUGS FOR BARBARA…Comfort pasta
‘A sunbeam to warm you, a moonbeam to charm you, A sheltering angel, so nothing can harm you.’ ~Irish Blessing~ Read at Susan’s the other day that brave Barbara of Winos and Foodies…
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Sydney Without a Beach Visit is like Cake Without Frosting… Part IV!
Part IV of my Sydney travelogue covers a beautiful beach we went to, after crossing the Harbour Bridge & entering North Sydney. A visit to Sydney is incomplete without a visit to the…
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OAT WALNUT WAFERS…From The Australian Heritage Cookbook
“The oat is the Horatio Alger of cereals, which progressed, if not from rags to riches, at least from weed to health food.” Waverley Root I first bumped into Susan, the Food Blogga…
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NIGHT ON THE ROCKS…& HARRY’S (Sydney Part III)
It seemed like we were in Sydney for just a clutch of days, half of them whizzed by helplessly when the daughter fell ill. Still, looking back, we magically managed to do so…