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Canneloni with Potatoes, Cottage-cheese & Sweetcorn… lasagna on a roll
Canneloni with Potatoes, Cottage-cheese & Sweetcorn... lasagna on a roll. a nice, light summer vegetarian main course dish. You cold try it with a mushroom cream sauce over the marinara, maybe a bechamel, & then top it off with mozzarella.
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A PARTY FOR A POPPET…FRUIT GALETTE TARTS
“Sing a song of Birthdays Full of fun and cheer, And may you keep on having them For many a happy year.” Author Unknown Sitting waiting for the cream to come by…yum yum yum!! All dressed up for the party… it’s the BIG 1 !! The head was dizzy with a heady mix of poppet, party & France. An eclectic mix of thoughts, while enjoying the delectable success of my rustic Peach & Plum Galette , set me thinking. Had to make something for Dhhangit’s sweet little poppet, Mayumi, who is about to turn 1. Dhhangit has the cutest little baby girl, & this loving Mum has called out a…
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ADDICTED TO FOOD BLOGGA’S ADDICTION…A BEAUTIFUL PEACH & PLUM GALETTE!
“We should look for someone to eat and drink with before looking for something to eat and drink…” Epicurus Galette a la Plums & Peaches! If someone said to me that they made a galette, I would just nod & get on my way, maybe wouldn’t even bat an eyelid! Never heard of something like that before (seriously I haven’t, even if that means you think I live under a rock!). Now if someone showed me a picture of a galette they baked, & if that someone had the word addiction in the blog post, & if that someone was the ever so talented Food Blogga gal, it would grab…
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ADDICTED TO FOOD BLOGGA’S ADDICTION…A BEAUTIFUL PEACH & PLUM GALETTE!
“We should look for someone to eat and drink with before looking for something to eat and drink…” Epicurus Galette a la Plums & Peaches! If someone said to me that they made a galette, I would just nod & get on my way, maybe wouldn’t even bat an eyelid! Never heard of something like that before (seriously I haven’t, even if that means you think I live under a rock!). Now if someone showed me a picture of a galette they baked, & if that someone had the word addiction in the blog post, & if that someone was the ever so talented Food Blogga gal, it would grab…
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TURKISH PIZZA ANYONE..Serving Pides with Pride!
Turkish Pizza ... they call them PIDES, street food from Turkey. Quite similar to something called lahmajoun, an Armenian pizza. Scrumptious, I tell you!!
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BAKE-a-CAKE with the DARING BAKERS
“Non-cooks think it’s silly to invest two hours’ work in two minutes’ enjoyment; but if cooking is evanescent, so is the ballet.”Julia Child This month’s challenge is being posted on a sad note. Lis, one of the co-founders of Daring Bakers posted this on the 21st, “One of our own, Sher, of What Did You Eat?, passed away yesterday morning of a sudden heart attack. Sherry was an active blogger and her posts were always a joy to read. She was a wonderful friend, a beautiful woman, a devoted wife, mother and good friend.You can read a lovely tribute to her by one of her closest friends, Glenna, HERE.We’re going…
