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Fruits with Cream & Granola Parfaits … dessert for breakfast
Dessert for breakfast! Fruits with Cream & Granola Parfaits where wholegrain homemade granola meets creamy goodness and colourful seasonal fruit. Make the morning shine with the #CreamOfAllFood.
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Baking | Gingerbread Garam Masala House … my dream house
The Garam Masala Gingerbread House is my wholegrain take on traditional Scandinavian Gingerbread House. Sweet, spicy and warm and fun to build, this little dream house is well worth the time and effort!
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Bhune Murgh ki Biryani … delicious one pot rice & chicken Indian meal
The Bhune Murgh ki Biryani is a one pot comfort meal, rich, flavourful and homely. The flavours tease the palette and the chicken is beautifully spiced. It turned out to be deliciously good, and quite a keeper from the biryani cookbook. Be light on the spices if you are cooking for the first time, or like mild food.
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Dark Chocolate Cheesecake with Wine Macerated Strawberries
Dark, divine, sinful, creamy, chocolaty and above all, as simple as can be, this Dark Chocolate Cheesecake with Wine Macerated Strawberries will leave you wanting for more. Recipe minimally adapted from Ruchira @thegreatcookaroo.com. You won’t need another recipe ever!
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Strawberry Red Wine Jelly with orange whipped cream
Light, fun, easy to make, and a visual delight, the Red Wine Strawberry Jelly with orange whipped cream is a great make ahead dessert. Visually exciting and flavours that pop, berries work really well in this recipe!
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Cooking | Lamb Chops with Red Wine… deep, delicious holiday flavours with Big Banyan Wines
These Lamb Chops with Red Wine turned out to be the best I've ever made. Rosemary, garlic, and a limited edition Shiraz from Big Banyan Wines came together ever so beautifully to create this dish with so much character and loads of depth. Deep, delicious, well balanced flavours, and above all, so simple to make.