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Cherry Yogurt Tart …. sometimes life can’t get simpler than a two ingredient tart filling. Happy 4th!!
As simple as a tart can get, this Cherry Yogurt Tart is one of the fastest and sweetest ways to a quick dessert. A make ahead tart that sets amazingly, is eggless and uses two basic ingredients for the filling, is quite magical.
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Baking | Momofuku Milk Bar’s (in)famous Crack Pie … how the cookie crumbled with the Daring Bakers
Crack Pie ... sweet indulgence. This is Momofukus trademark pie, a classic as craveable as the name implies, one that guarantees an instant sugar high. For once, this is just pure decadence in a sweet sort of way.
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Smoothies … Change is the only constant, and it sure feels good!!
I've discovered a whole new world. A world of delicious smoothies, both sweet and savoury! The mind thinks non stop smoothies now. Herbs, fruit, veggies, nuts, oats, yogurt, soy milk ...
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Layered Coffee & Cream Cake … coffee genoise with coffee cream swathed in a dark chocolate ganache
If you love coffee, then this Layered Coffee & Cream Cake is the cake for you. Deep, divine, addictive coffee flavours of the coffee genoise and coffee cream combine with a dark chocolate ganache, promising to make this an unforgettable experience.
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Delicious Walnut Meringue and Cherry Gateau … for the nut lover in you
A Walnut Meringue & Cherry Gateau seemed an unlikely combination. It turned out to be quite a winner. The meringues baked up prettily. They are delicate creatures and very delicious if you are a nut lover. I love the idea of nutty meringues layered with cream and paired with fruit. It was a nice Fathers Day dessert!
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Let’s Make Ginger Lemon Crème Brûlée … with fresh root ginger
A rich, flavourful Crème Brûlée with lilting summer flavours of lemon and ginger.... and a giveaway
