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Savoury Whole Wheat Hungarian Kalács … Delicious cheesy comfort food
These Savoury Whole Wheat Hungarian Kalács make great party of finger foods and are bursting with flavour. Use fillings of your choice to play around. This savoury bread is sure to please! The Twisted Buns are another variation using the same dough and filling.
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Baking | 100% Whole Wheat Bread … airy and delicious!
Couldn't ask for anything more in a whole grain bread.This was my first 100% whole wheat bread experiment and I had my fingers crossed. Nice moist crumb, airy bread and great aroma. We loved it. Loved it with butter too. Nothing like fresh warm bread and butter.
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Baking | Whole Wheat Walnut Garlic Cheddar Fougasse … and a focaccia too #comfortfood #vegetarian #bread
Whole Wheat Walnut Garlic Cheddar Fougasse ... nothing can be as comforting as the smell of bread baking. Nothing! And this bread took me by surprise. Rustic, earthy,full of flavour, great texture and a good bite. I couldn't ask for anything more in fresh bread, and fougasse is one of my all time favourites.
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Baking | Easy Same Day Focaccia … with some wholewheat too #comfortfood
One of my favourite breads that doesn't need much advance planning, and never fails to please. This focaccia is part plain flour and part whole wheat.
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Millet & Whole Wheat French Fougasse … rustic bread with caramelised onions, walnuts, dehydrated tomatoes and mozzarella
Millet & Whole Wheat French Fougasse ... bread as rustic as it gets. If you are a new to whole grain breads, the earthy flavours will gradually grow on you. It's a dough that takes well to additions. Roasted garlic, roasted bell peppers, salty olives, sun dried tomatoes, caramelised onions, feta, fresh herbs, nuts ... let your imagination lead you!
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Baking | Traditional Panettone the Daring Bakers way!
A delicious sweet Italian bread like cake studded with fruit, nuts and candied peel. The Pannetone originates from Milan, and is traditionally made around Christmas.
