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Dark Chocolate Kumquat Amaranth Mousse Cakes … deliciously ending 2013 gluten free
“Build your life on your dreams; because dreams never have bad endings.” M.F. Moonzajer Dark Chocolate Kumquat Amaranth Mousse Cakes … had to be a delicious end to the year. It’s the time of…
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Smoked Indian Chicken Curry / Dhungaar-e-Dum ka Murgh … giveaway to end 2013
Simple, smoked, delicious Indian chicken curry that can be baked {or cooked on the stove top}. A do ahead marination ensures very little work just before serving. Serve over steamed rice, naan, etc…
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Baking | Wholegrain Chocolate Nutella Whoopie Pies … healthy sweet pies with promise
Earthy, rustic and definitely more healthy that the normal whoopies, these Wholegrain Chocolate Nutella Whoopie Pies are worth the bite. If you don't have Nutella on hand, you could do a peanut butter…
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Irresistible Banoffee Pie from the Sood Family Cookbook … recipe & review
Rich, indulgent, addictive, this simple Banoffee Pie {banana + toffee} will win your heart over.
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Wholewheat Doily Cookies & Chocolate Pretzels for the Great Cookie Swap 2013
100% wholegrain cookies, wholewheat doily cookies, gingerbread and chocolate, to light up the holiday season. Wonderful way to celebrate the season!
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Red Berry Crumbles … Around the World with the Tadka Girls {a book review}
A bubbly dessert which is sweet, tart and even mildly spiced. This rustic red berry crumble is a melange of flavours and textures from Around the World with the Tadka Girls
