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Cooking | Lamb Chops with Red Wine… deep, delicious holiday flavours with Big Banyan Wines
These Lamb Chops with Red Wine turned out to be the best I've ever made. Rosemary, garlic, and a limited edition Shiraz from Big Banyan Wines came together ever so beautifully to create…
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Cooking| Katchi Biryani … perhaps Hyderabads most renowned biryani
Maybe I’m plain lucky, or maybe I’ve ‘arrived’ on the biryani scene. Whichever way, this was a meal in itself, full of flavour, each grain of rice separate {test of a good biryani},…
