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CHICKEN PAILLARD FRIED IN CUMIN BUTTER … MOORISH is the word!!
“We are shameless! We want to seduce you,to stimulate your imagination, invigorate your senses, and tempt you to try the wonderful flavours of Moorish food!” Greg and Lucy Malouf… from the book, Moorish ‘Moorish: Flavours from Mecca to Marrakech‘ by Greg and Lucy Malouf is every bit moorish as the title suggests. Yes, indeed another yummy cookbook is mine! I am the happy recipient of this delicious cookbook. Nanette from Gourmet Warrior in Melbourne recently mailed it to me when I won a raffle for a Blogger Aid event for Haiti. The book which Naneete sponsored for the H2Ope for Haiti event came with mouthwatering recommendations and is now sharing…