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Cranberry Christmas Coconut Flan … delicate and delicious!
The vegan gluten-free Cranberry Christmas Coconut Flan is a delightful, quick stovetop pudding with a delicate pink hue from cranberries. The dessert sets beautifully and showcases intricate patterns when demolded. This pudding is part of a collection of fascinating set puddings, including a Vegan Rose Coconut Jelly, Vegan Coffee Pudding, Eggless Mango Custard, and Pistachio Panna Cotta with Raspberry Sauce. If you enjoy shape and detail in desserts, this recipe is a must-try.
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Addictive Pistachio Panna Cotta with Raspberry Sauce… colourful dessert you will love
I love using natural colours of ingredients in desserts and this pistachio panna cotta is one of my new favourites. The #nogelatine dessert is as simple as can be, and requires just 4 ingredient
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‘Passionate About Baking – Chocolate’, my first cookbook #penguinindia
Passionate About Baking - Chocolate ... I wrote a cookbook, my first dessert cookbook with @penguinindia, and of course it's CHOCOLATE!
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Lime Infused Panna Cotta with berries & fizz
Lime Panna Cotta with berries and fizz to ring in New Years. Bring out your favourite stem glasses and make this simple stunning dessert that everyone will love!
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Mousse-a-cotta with salted caramel … dessert ideas that keep getting reinvented
Mousse-a-cotta with salted caramel. Some desserts are classic no matter how you serve them. This one is where a silky mousse meets the panna cotta, resulting in a sublime, deep, chocolaty dessert. A topping of salted caramel sauce is just the right thing for it.
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Dark Chocolate Cream with Coffee Panna Cotta
Indulgent and ever so pleasing, this Dark Chocolate Cream with Coffee Panna Cotta offers a match made in heaven. Set in glass goblets to enjoy its visual appeal! The dark chocolate cream on it's own is quite indulgent too.
