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Wholewheat Apple Walnut Cheddar Thyme Hand Pies
Wholewheat Apple Walnut Cheddar Thyme Hand Pies ... these pies carry a tale of their own, pie memories too. They turned out to be quite delicious. I think they are a fab fit…
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Irresistible Banoffee Pie from the Sood Family Cookbook … recipe & review
Rich, indulgent, addictive, this simple Banoffee Pie {banana + toffee} will win your heart over.
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Perfect Pumpkin Custard Pies, gluten & grain free
Smooth, silky, delicious, full of autumn connect and flavours, the Pumpkin Custard Pies are a wonderful make ahead dessert option for fall.
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Baking | Momofuku Milk Bar’s (in)famous Crack Pie … how the cookie crumbled with the Daring Bakers
Crack Pie ... sweet indulgence. This is Momofukus trademark pie, a classic as craveable as the name implies, one that guarantees an instant sugar high. For once, this is just pure decadence in…
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Empanada Gallega … Daring Bakers at their best!
Empanada is the kind of food that makes one go back to childhood. A bread-like dough that surrounds a filling with just about anything you can imagine, from mushrooms, mince and cheese. Or…
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No-bake Strawberry Chocolate Cheesecake … Happy International Womens Day!
A nice make ahead dessert with strawberries and chocolate, light and full of flavour.
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Fred Harveys French Apple Pie with Nutmeg Sauce
French Apple Pie with Nutmeg Sauce ... a simple, comforting apple pie served with an even simpler nutmeg sauce. This classic eating house comfort food dish was tarted up by the head Fred…
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Perfect Pumpkin Pie … and simple too
This is a pie right for fall. The filling … silky, smooth and spicy! The crust just right, not too crisp, yet offers a handsome bite, gently teasing the palette with beautiful pistachio…
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Apple Brown Sugar Meringue Pies
Apple Brown Sugar Meringue Pies. Each bite was full of warmth … apples, cinnamon, brown sugar, walnuts. Can’t go wrong with those flavours this season, can you? I made these for the inaugural…
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A is for Apple – Bite Sized Apple Pies
Simple yet addictive, a novel and fast track apple pie, bite sized and bursting with fall flavours. Must try for apple lovers!
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Baking | Chicken, Mushroom & Roasted Pepper Julienne … where French cuisine deliciously meets Russian Cuisine in India!
A luxurious creamy main course make-ahead dish. Chicken, mushrooms and roasted bell peppers held together by a dreamy rich sauce, topped with cheese & baked till done. Great for the festive season ...…
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{Baking} MIXED CHERRY & BERRY PIE … the day dessert was on Jamie! Great for Mother’s Day!
“Yield to temptation; it may not pass your way again” Lazarus Long I really shouldn’t have stopped by. The minute I saw Jamie’s post title in my reader I was mesmerised but…
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Simple Pumpkin Pie & Crème Patisserie, Strawberry & Chocolate Pie… it’s raining pies!
Simple Pumpkin Pie & Crème Patisserie, Strawberry & Chocolate Pie ... when you can't have just one!
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PRALINE PUMPKIN PIE … FALLING FOR DESSERT!
“No one who cooks, cooks alone. Even at her most solitary, a cook in the kitchen is surrounded by generations of cooks past, the advice and menus of cooks present, the wisdom of…
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Simple, Delicious Apple Crisp
“Even if I knew that tomorrow the world would go to pieces, I would still plant my apple tree.” Martin Luther The minute I read Helene’s post on the crisp, I knew I…
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TOMATO TART…An eventful tart!
“A world without tomatoes is like a string quartet without violins.”Laurie Colwin I had a Tomato Tart on my mind. Was it Tuesdays with Doris? Was it Mondays with Martha? It wasn’t Saturday…
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I SPY A PIE…IT’S SAVOURY & IT’S FOR IVY!
“Men may come and men may go…..but Pie goes on for ever.” George Augustus Sala All savoury pie roads lead to Ivy’s @ Kopiaste this September. There’s a savoury pie food event at…
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ADDICTED TO FOOD BLOGGA’S ADDICTION…A BEAUTIFUL PEACH & PLUM GALETTE!
“We should look for someone to eat and drink with before looking for something to eat and drink…” Epicurus Galette a la Plums & Peaches! If someone said to me that they made…
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ADDICTED TO FOOD BLOGGA’S ADDICTION…A BEAUTIFUL PEACH & PLUM GALETTE!
“We should look for someone to eat and drink with before looking for something to eat and drink…” Epicurus Galette a la Plums & Peaches! If someone said to me that they made…
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TO QUICHE OR NOT TO QUICHE…A mushroom quiche & wholesome lunchboxes!
” I asked the barmaid for a quickie. The man next to me said, ‘It’s pronounced ‘quiche’ “… …(on occasional perils of speaking a foreign language)Luigi Amaduzzi, Italian Ambassador in Britain. A MUSHROOM…
