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Baking | Wholemeal Chocolate Nutella Cookies …. #snugg
Healthy, wholemeal, deep, dark, soft, cakey chocolate cookies, with a heart of Nutella... Wholemeal Chocolate Nutella Cookies that are addictive!
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Baking | Wholewheat Plum Frangipane Galette … the last goodbye #stonefruitlove
A delicious wholewheat plum frangipane galette with a light, buttery, flaky crust. Frangipane in here is as delightful as can be. It adds to the taste, and also offers a layer between the pastry and fruit. This keeps the pastry from going soggy!
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Baking | GF Amaranth Pom Parfaits & Amaranth Dark Chocolate Brownies – Eating smart & SmartEats
A new post, a new obsession. Amaranth! Amaranth Pom Parfaits & Amaranth Dark Chocolate Brownies ...such fun!
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Upside Down Plum Cake … in season with plums #stonefruitlove
The Plum upside-down cake turned out out delicious ... warm, moist, full of flavours, almost like a pudding cake. Healthy & pretty too
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Baking | Whole Wheat Walnut Garlic Cheddar Fougasse … and a focaccia too #comfortfood #vegetarian #bread
Whole Wheat Walnut Garlic Cheddar Fougasse ... nothing can be as comforting as the smell of bread baking. Nothing! And this bread took me by surprise. Rustic, earthy,full of flavour, great texture and a good bite. I couldn't ask for anything more in fresh bread, and fougasse is one of my all time favourites.
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No Bake/Frozen | Peach Mango Low Fat Ice Cream … just right for summer #stonefruitlove
This summer, a surplus of peaches and mangoes led to a delightful Peach Mango Low Fat Ice Cream, incorporating low-fat cream and hung yogurt. The recipe, with hints of almond and lime, is versatile and easy to make, perfect for the season.