BAKING

CHOCOLATE-PISTACHIO CAKE…A cake to sleepover?

“Chocolate doesn’t make the world go around … but it certainly makes the ride worthwhile! “
Author Unknown

IMG 3299 Its a ‘Chocolate, Chocolate-chip & Pistachio’ cake!

There has been palpable excitement in the son’s life as he’s off for his first sleepover. They’ve had a day out by the lake – rappling, rock climbing, Burma bridge crossing. Then it’s back to school for a bonfire night, star-gazing & studying constellations…finally the much-awaited sleepover! We’ve almost had to gag & bind him down ‘coz he’s gone bonkers planning, making lists,sticking reminders…driving us up the beanpole! He woke up this morning with a 1000 watt smile, saying this is the day he’s been waiting for “all his life”!

IMG 3434Heave-ho, Heave-ho…It’s off to school we go!

A cake for snacks featured in one of his many lists & reminders. I made this for him last evening.

IMG 3234

‘Sleepover Cake’…or so it’s come to be called!

I love the combination of chocolate & pistachio nuts…by way of taste, as well as colour! Just because DH happened to go to Dubai for a day & saw these nuts…& thought the mad baker would love to try something with them. Of course I would…no problem! With opportunity knocking in the form of a sleepover, I wentover & used them right away!

IMG 3284The recipe is my own…a simple cake which is moist, delicious & versatile! Check out the mocha walnut version here.

Ingredients:

Butter-100 gms
Sugar – 1 1/2 cups
Eggs – 4
Vanilla Essence- 1tsp
Flour – 1 cup
Whole wheat flour – 1/2 cup
Cocoa – 1/2 cup
Baking powder – 1 tsp
Baking soda – 1/2 tsp
Salt – 1/8 tsp
Yogurt – 6 tbsps
Cream – 3 tbsps (25% fat)
Juice of 1/2 lime
Chocolate-chips – 1/2 cup
Pistachio Nuts – 1/2 cup/chopped

IMG 3197

Out of the oven late in the evening…smelling good!

Method:
  • Preheat oven to 180 deg C. Line, grease & flour bottom of 8” spring form ring tin. Grease & flour the sides.
  • Sift the dry ingredients together. Keep aside.
  • Mix the yogurt + cream + lime juice in a small bowl. Keep aside.
  • Beat the butter + sugar well until light and fluffy.
  • Beat in the eggs & vanilla essence.
  • On low speed, beat in the dry ingredients alternatively with yogurt and cream mix…in 3 goes.
  • Stir in the chocolate chips and chopped pistachios.
  • Put the batter into the tin and level out. Sprinkle with flaked pistachios & chocolate sprinkles if desired.
  • Bake for approximately 60 mins, or till the tester comes out clean.
  • Cool in tin on rack for 10 mins, remove sides of spring form tin, & cool on rack for 30 mins.
  • Remove from base, handling gently as it’s quite delicate while warm.
  • This cake is delicious and moist when fresh out of the oven!!
    Note: Check after about 45 minutes. If you find that the top is browning too fast, loosely place a sheet of foil over the top.

About me: I am a freelance food writer, recipe developer and photographer. Food is my passion - baking, cooking, developing recipes, making recipes healthier, using fresh seasonal produce and local products, keeping a check on my carbon footprint and being a responsible foodie! I enjoy food styling, food photography, recipe development and product reviews. I express this through my food photographs which I style and the recipes I blog. My strength lies in 'Doing Food From Scratch'; it must taste as good as it looks, and be healthy too. Baking in India, often my biggest challenge is the non-availability of baking ingredients, and this has now become a platform to get creative on. I enjoy cooking immensely as well.

7 Comments

  • Mansi Desai

    I’m amazed at how you can bake a cake every day Deeba! and with 2 kids!! Good luck to your son on his first sleepover! I’m sure he’ll be the center of attention with that cake tucked inside his backpack:)D

  • Purnima

    Deeba, firstly loved the photo of your cute kids! The cake looks delicious n the pistachios have been sliced to perfection!! Lucky boy!(I m still clumsy at slicing nuts, they are more of huge pieces!got to look out for tips on slicing them :D)

  • Maya

    Hey Deeba, cute pic of the bro-sis duo..Lucky son to get such nicely baked cakes from mommy!..Btw, just wanted to let u knw, I took a first step and baked a cake with ur chocolate ganache recipe and the cream filling inside :). Just posted it in my blog..Thanx a lot to you..

  • sandhya

    Hi deeba, your kids are very cute.. the cake looks wonderful.. i liked the combination of chocolate and pistachios. i would love to try this..

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