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A TOAST TO ROASTED GARLIC…SPAGHETTI & FOCACCIA…& another award!
“Garlic is a habit and a passion.” Kim Upton, Chicago Sun-Times Of Spaghetti & Vegetables… this one’s a combination full-of-flavour! Bursting with flavour…an incredibly delicious focaccia! Ever since I read that Casa Bencomo…
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DARK CHOCOLATE PANNA COTTA…It’s all about the kidz in us!
“I can resist everything except temptation” Oscar Wilde Dark Chocolate Panna Cotta…deeply divine! Foolishly put the question across to the kids, asked them what they love to eat most & nearly got run…
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TIME TO PASS IT ON…an excellent award!
“Friendships develop over food and wine” Prince Nicholas Romanoff I made this cake once again yesterday…really enjoyed doing it. The basic cake is an orange flavoured sponge from a book by Sue Ross.…
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READY,STEADY,COOK…Pasta, Grilled Cottage Cheese & Salad!
“The discovery of a new dish does more for human happiness than the discovery of a star.” Anthelme Brillat–Savarin A Vegetarian challenge… Wonder how many of you have heard of the BBC daytime…
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MALTED OAT ‘n’ PISTACHIO COOKIES & A DISTINCT AWARD…GASP!!
“Food…can look beautiful, taste exquisite, smell wonderful, make people feel good, bring them together, inspire romantic feelings. …At its most basic, it is fuel for a hungry machine.” Rosamond Richardson Malted Oat ‘n’…
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MANGO ICE-CREAM SWISS ROLL DESSERT…ROLLIN’ IN MANGOES!
“Ice cream is happiness condensed.” Jessi Lane Adams Simple ‘n’ Sensational…an Ice-cream Swiss Roll This is by far the simplest & most versatile baked dessert that I have tried several times over &…