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Dark Chocolate Wholegrain Brown Sugar Cake … wholesome and delicious
Dark, moist and divinely chocolaty, this Dark Chocolate Wholegrain Brown Sugar Cake is sure to be a crowd pleaser. A great tea tray bake, a picnic cake or a tiffin filler, this is sure to become a favourite soon
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Baking | Wholegrain GF Amaranth Brownie Biscotti … #bloggerstuesday #hbg #glutenfree #cookie
Deep, dark, comforting ... all the goodness that biscotti promises to be in this gluten free avatar. Wholegrain GF Amaranth Brownie Biscotti offers you a gluten free alternative to this delicious twice baked Italian classic cookie.
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Amaranth Oat Walnut Ginger Cookies … inspiration in every crumb
For eggless, gluten free baking, these Amaranth Oat Walnut Ginger Cookies were fabulous! Slightly crumbly, reminiscent of the quintessential Indian nan khatai that we used to bake in our childhood, I found them quite addictive.
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Multigrain Granola … breakfast o’clock!
Full of fibre, crisp, sweet, buttery too, this Multigrain Granola is sure to please! You can always substitute the butter for oil, and play around with different grains and nuts. Go ahead, make it into the granola you love!
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Eggless Almond Honey Wholegrain Cookies … #comfortfood
Eggless Almond Honey Wholegrain Cookies offer deep delicious butterscotch flavour thanks to the brown sugar and butter. Almond meal adds interesting taste, and chocolate chips are thrown in to make another quintessential chocolate chip cookie, this time eggless. These whole grain cookies are nice, chewy if you underbake them a little, and crisp if you bake them longer!
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Rick Bayless’s Rustic Amaranth Chocolate Cake
This Rustic Amaranth Chocolate Cake was divine. Earthy, fudgy, deeply chocolaty and gluten free, just perfect for to satisfy the sweet tooth in the chocolate addict in you!
